John Boos 3B16204-2D18 87" 3 Compartment Sink w/ 16"L x 20"W Bowl, 14" Deep

Designed for professional kitchens, the John Boos 3B16204-2D18 87" 3-compartment sink is a reliable choice for restaurants, catering, and foodservice operations. With a 16"x20" bowl and 14" depth, it provides ample space for washing, rinsing, and sanitizing dishes efficiently. The 18" drainboards on both sides maximize dish-holding capacity, reducing workspace clutter and improving workflow. The 10" backsplash protects walls and equipment from splashes, while coved corners and bullnose edges ensure easy cleaning and safety. Constructed from durable stainless steel, this sink resists corrosion and stands up to the demands of a high-volume kitchen. Ideal for commercial settings, it’s built to withstand heavy use while maintaining a sleek, professional appearance. This 3-compartment sink is perfect for restaurants, cafeterias, and other foodservice businesses needing a robust, functional sink for dishwashing and sanitization. The 2" return-to-wall design at a 45-degree angle enhances stability, while the 3.5" die-stamped drain ensures efficient water drainage. John Boos’ B Series offers a blend of functionality and style, making this sink a smart investment for any commercial kitchen. Whether you’re outfitting a new restaurant or upgrading an existing one, this sink delivers performance and longevity. For chefs and kitchen managers, this sink’s features—like the 8" faucet centers, splash mount, and skirted design—cater to both practical needs and aesthetic preferences. Its corrosion-resistant stainless steel construction ensures long-term durability, reducing maintenance costs and downtime. The 1" turned-down rear lip adds an extra layer of protection, keeping the sink secure against water and debris. With its spacious design and professional-grade materials, the John Boos 3-compartment sink is a must-have for any commercial kitchen.