The U-Star USSL-2D 47 3/4" Sandwich/Salad Prep Table with Refrigerated Base is a versatile and efficient addition to any commercial kitchen. Designed for sandwich and salad prep, this unit combines functionality with durability, making it a top choice for restaurants and foodservice professionals. With a height of 42" and a depth of 29.5", it provides ample workspace while maintaining a compact footprint. The 115V power requirement ensures seamless integration into most kitchens. The refrigerated base keeps ingredients fresh, reducing waste and improving workflow. Whether you're outfitting a fast-casual sandwich shop or a full-service restaurant, this prep table delivers the performance and reliability you need. One notable feature is the 6" max pan depth, accommodating a wide range of prep tools while maintaining organization. It’s also rated with a good NEMA 5-15P enclosure, ensuring safety in high-moisture environments. For buyers who prioritize usable space, note that nominal cubic footage measurements may not fully reflect actual capacity, so we recommend consulting with our customer care team to ensure it meets your specific requirements. Invest in this high-quality prep table to streamline your kitchen operations and elevate your food preparation efficiency.