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406-IR6G24TE2083ImperialModel IR-6-G24T-E
Product specification

Imperial IR-6-G24T-E 60" Pro Series 6 Sealed Element Electric Range w/ Griddle, 208v/3ph

Imperial IR-6-G24T-E 60" Pro Series 6 Sealed Element Electric Range w/ Griddle, 208v/3ph — image 1 of 1
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The Imperial IR-6-G24T-E Pro Series 60" electric range with a 24" griddle offers durability, versatility, and high performance for commercial kitchens. Built with rust-resistant stainless steel and 6 sealed elements, it’s designed for heavy-duty use with 2 standard ovens.

Key features

  • 0160" wide Pro Series electric range with 6 sealed 9" elements and a 24" thermostatic griddle for unmatched versatility in commercial kitchens.
  • 02Durable stainless steel construction with rust-resistant design and heavy-duty 6" legs with adjustable feet for stability on uneven floors.
  • 03Dual standard ovens with porcelain interiors, stamped inner door liners, and chrome racks for high-capacity baking and roasting.
  • 04208V/3-phase power with infinite heat controls and heavy-duty thermostats for precise temperature management and energy efficiency.
  • 05Built for heavy-duty use with baffle-mounted oven elements, durable cast aluminum knobs, and heat protection grips for safety and longevity.

Description

The Imperial IR-6-G24T-E 60" Pro Series Electric Range with Griddle is a high-performance, commercial-grade cooking solution designed for restaurants, hotels, and large-scale foodservice operations. Built with rust-resistant stainless steel and heavy-duty legs with adjustable feet, this range is engineered to withstand the demands of a busy kitchen while maintaining stability on uneven floors. Its 6 sealed 9" circular plate elements on the right side, paired with a 24" thermostatic griddle on the left, provide unmatched versatility for cooking everything from delicate pastries to hearty grilled dishes. The dual standard ovens in the base offer ample baking and roasting capacity, while the baffle-mounted oven element ensures even heat distribution for perfect results.

This 208V/3-phase electric range is ideal for high-volume kitchens where durability and efficiency are paramount. The infinite heat controls and durable cast aluminum knobs with heat protection grips allow for precise temperature management, reducing the risk of burns and improving operational workflow. The porcelain interior and stamped inner door liner ensure long-lasting performance, while the chrome racks in each oven provide sturdy support for baked goods. Designed for commercial electric ranges, this model from the Imperial Pro Series delivers the reliability and power that professional chefs and kitchen managers trust.

Whether you're outfitting a fast-casual restaurant, a hotel kitchen, or a large catering operation, the Imperial IR-6-G24T-E offers the versatility, durability, and performance needed to meet the demands of high-volume cooking. Its 3-phase power compatibility and sealed elements make it a top choice for kitchens that prioritize energy efficiency and ease of maintenance. Invest in a commercial range that stands up to the challenges of daily kitchen operations while delivering consistent, high-quality results every time.

Specifications

Manufacturer
Imperial
Base
Standard Oven
Depth (in)
31.25
Heat
Electric
Height (in)
56.5
Hertz
60
Number of Burners
6
Number of Ovens
Double
Phase
3
Product
Electric Ranges
Product Type
Cooking Equipment
Range Configuration
Element/Griddle
Rating
Better
Series
Pro Series
Voltage
208
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
1060.00

Details

  • 01(6) 9-in. circular plate elements
  • 02(1) 24-in. thermostatic griddle
  • 032 standard ovens in base
  • 04Heavy-duty thermostat
  • 05Baffle mounted above oven element
  • 06Infinite heat controls
  • 07Durable cast aluminum control knobs with heat protection grip
  • 08Porcelain interior
  • 09Stamped inner door liner
  • 101 chrome rack per oven
  • 11Stainless steel sides, front, backguard, landing ledge, shelf, and kick plate
  • 12Welding and polished stainless steel seams
  • 135-in. landing ledge
  • 146-in. heavy-duty legs with adjustable feet
  • 154-in.-wide grease trough and removable grease can
  • 16Oven interiors: (2) 26 1⁄2 in. W x 26 in. D x 14 in. H
  • 17Overall: 60 in. W x 31 1⁄4 in. D x 56 1⁄2 in. H
  • 182 kW plates, 5.3 kW oven element
  • 19208 V/60 Hz/1 ph
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