The Imperial IFS-75 Gas Fryer is a workhorse for commercial kitchens, delivering fast, consistent results with its tube-type frypot and snap-action thermostat. This 75 lb floor model uses liquid propane (LP) and operates between 200–400°F, ensuring precise temperature control that extends oil life while maintaining flavor. Its large cold zone efficiently captures debris from high-sediment foods like fish or cheese sticks, preventing burning and flavor degradation. Built with durable cast iron burners and built-in deflectors, this fryer delivers even heat distribution, making it ideal for high-volume operations where efficiency and performance matter. Whether you're frying breaded chicken, fish, or cheese sticks, the IFS-75 ensures crispy, delicious results every time. Designed for durability, it features stainless steel pots, a crumb screen, and a sloped bottom for easy oil drainage, plus hanger baskets that keep food clean during draining. This floor model is perfect for restaurants, cafeterias, and foodservice operations needing a reliable, high-capacity gas fryer that meets commercial demands without compromising performance.