The Imperial IFS-75-E is a rugged, commercial-grade electric fryer designed to handle the demands of high-volume kitchens. With a 75 lb oil capacity and a temperature range of 200-400°F, this floor model fryer delivers precise, consistent frying performance, whether you're serving classic fries, fried chicken, or donuts. Its snap-action thermostat ensures accuracy, while the stainless steel frypot, baskets, and door provide durability and easy cleaning—critical for restaurants with heavy use. Powered by 208V/3ph, this fryer is built for efficiency, offering 18 kW of power to heat oil quickly and maintain consistent temperatures even during peak service. The inclusion of two nickel-plated baskets with vinyl-coated handles and a wire-mesh crumb screen enhances functionality, making it a smart investment for any commercial kitchen. Whether you're outfitting a fast-food chain, café, or diner, the Imperial IFS-75-E combines reliability, performance, and ease of use to streamline your frying operations.