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406-IFS40OPNGImperialModel IFS-40-OP
Product specification

Imperial IFS-40-OP Gas Fryer - (1) 40 lb Vat, Floor Model, Natural Gas

Imperial IFS-40-OP Gas Fryer - (1) 40 lb Vat, Floor Model, Natural Gas — image 1 of 1
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The Imperial IFS-40-OP 40 lb gas fryer delivers rapid heat recovery, consistent temperatures, and durable stainless steel construction—ideal for high-volume kitchens.

Key features

  • 0140 lb oil capacity with 14” x 14” frying area—optimized for high-volume production
  • 02Flame-heated ceramic plates for **rapid heatup (200–400°F)** and consistent oil temperatures
  • 03Stainless steel construction with **welded seams, heat shield, and polished surfaces** for durability
  • 04**Large cold zone + fine mesh crumb screen** captures debris, extending oil life and reducing maintenance
  • 05Millivolt temperature control (no electricity needed) + **automatic shut-off valve** for safety

Description

The Imperial IFS-40-OP is a heavy-duty, floor-model gas fryer designed for commercial kitchens demanding speed, efficiency, and reliability. With a 40 lb oil capacity and a 14” x 14” frying area, this open-pot fryer heats oil quickly using flame-heated ceramic plates, ensuring fast recovery between batches—critical for maintaining productivity in fast-paced environments. Its snap-action thermostat (200–400°F) guarantees precise temperature control, extending oil life and delivering consistent results every time. Built with stainless steel construction and a heat shield to protect the control panel, this fryer is engineered for durability, while its large cold zone and fine wire mesh crumb screen minimize debris buildup, keeping oil cleaner longer. Perfect for restaurants, diners, and foodservice operations handling frozen foods at high volumes, the IFS-40-OP combines gas-powered efficiency with millivolt safety controls (no electricity required) and an automatic shut-off valve for added protection. Whether you need a single-pot fryer for burgers, fries, or chicken, this Imperial model delivers the performance, precision, and longevity that professional kitchens rely on.

Specifications

Manufacturer
Imperial
Baskets
2
BTU per Fryer
105000
Capacity (lbs)
40
Food Type
Frozen
Frypot Style
Open Pot
Gas Type
NG
Heat
Gas
Number of Fry Pots
1
Oil Capacity (lb)
40
Oil Capacity/Fryer (lb)
40
Product
Gas Fryers
Product Type
Cooking Equipment
Rating
Good
Type
Floor Model
Warranty
1-year Limited Parts & Labor 5-year Tank
Width (in)
15.5
Weight
221.00

Details

  • 0140-lb. oil capacity
  • 02Open-pot fryer design includes flame-heated ceramics for quick heatup and even temperatures
  • 03Heat shield prevents damage to control panel
  • 04Snap-action thermostat for consistent cooking
  • 05Temperature range: 200-400 degrees F
  • 06Large cold zone with fine wire mesh crumb screen captures unwanted crumbs and debris, extending oil life
  • 07Stainless steel frypot with bottom that slopes toward drain for ease of cleaning
  • 081 1⁄4-in. full port drain empties fryer quickly
  • 09Polished, welded seams
  • 10Stainless steel front, door, sides, basket hanger, and frypot for long-lasting durability
  • 116-in. heavy-duty stainless steel legs
  • 12Chassis supports and strengthens the structure
  • 13Hangers can hold baskets over the frypot to prevent overcooking
  • 14Includes 2 nickel-plated fry baskets with heat-protected, vinyl-covered handles
  • 15Safety shut-off valve
  • 16Requires installation under a hood
  • 17Frying area: 14 in. L x 14 in. W
  • 18Overall: 15 1⁄2 in. W x 33 1⁄4 in. D x 45 3⁄4 in. H
  • 19Heats with natural gas
  • 203⁄4-in. NPT gas connection
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