Imperial IFS-40-OP Gas Fryer - (1) 40 lb Vat, Floor Model, Natural Gas - Image 1
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SKU: 406-IFS40OPNG
Brand: Imperial
Model: IFS-40-OP

Imperial IFS-40-OP Gas Fryer - (1) 40 lb Vat, Floor Model, Natural Gas

The Imperial IFS-40-OP 40 lb gas fryer delivers rapid heat recovery, consistent temperatures, and durable stainless steel construction—ideal for high-volume kitchens.

Key Features

  • 40 lb oil capacity with 14” x 14” frying area—optimized for high-volume production
  • Flame-heated ceramic plates for **rapid heatup (200–400°F)** and consistent oil temperatures
  • Stainless steel construction with **welded seams, heat shield, and polished surfaces** for durability
  • **Large cold zone + fine mesh crumb screen** captures debris, extending oil life and reducing maintenance
  • Millivolt temperature control (no electricity needed) + **automatic shut-off valve** for safety
The Imperial IFS-40-OP is a heavy-duty, floor-model gas fryer designed for commercial kitchens demanding speed, efficiency, and reliability. With a **40 lb oil capacity** and a **14” x 14” frying area**, this open-pot fryer heats oil quickly using flame-heated ceramic plates, ensuring fast recovery between batches—critical for maintaining productivity in fast-paced environments. Its **snap-action thermostat (200–400°F)** guarantees precise temperature control, extending oil life and delivering consistent results every time. Built with **stainless steel construction** and a **heat shield** to protect the control panel, this fryer is engineered for durability, while its **large cold zone and fine wire mesh crumb screen** minimize debris buildup, keeping oil cleaner longer. Perfect for restaurants, diners, and foodservice operations handling **frozen foods** at high volumes, the IFS-40-OP combines **gas-powered efficiency** with **millivolt safety controls** (no electricity required) and an **automatic shut-off valve** for added protection. Whether you need a **single-pot fryer** for burgers, fries, or chicken, this Imperial model delivers the performance, precision, and longevity that professional kitchens rely on.