406-ICVE22081ImperialModel PCVE-2
Imperial PCVE-2 Double Full Size Electric Convection Oven - 22kW, 208v/1ph
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The Imperial PCVE-2 double full-size electric convection oven delivers high-volume cooking with two porcelainized chambers, 10-position racks, and energy-efficient airflow. Ideal for commercial kitchens seeking durability and performance.
Key features
- 01Two standard-depth chambers with 5 racks per deck (10 positions total) for maximum pan capacity and workflow efficiency.
- 02Porcelainized, nonstick interiors for easy cleaning and superior hygiene in high-volume kitchens.
- 0322kW power (11kW per chamber) with 208v/1ph for consistent, high-performance cooking.
- 04Energy-efficient airflow with a 2-speed, 1/2-HP fan motor that heats both inner and outer surfaces simultaneously.
- 0560/40 dependent doors with single-handle operation for one-handed access, reducing fatigue during busy shifts.
Description
The Imperial PCVE-2 double full-size electric convection oven is a workhorse designed for high-volume commercial kitchens, offering unmatched performance, efficiency, and durability. With two standard-depth chambers, each featuring five adjustable racks (10 positions total), this oven accommodates full-size pans side by side, maximizing space and workflow efficiency. The porcelainized interiors ensure nonstick surfaces, simplifying cleaning and maintaining hygiene—critical for any professional kitchen. Powered by 22kW at 208v/1ph, this oven delivers consistent, even cooking with a 2-speed, 1/2-HP fan motor that simultaneously heats both inner and outer surfaces while recirculating hot air for energy savings. Its 60/40 dependent doors allow one-handed access to both chambers, reducing fatigue during busy shifts. Built with a stainless steel exterior, this oven is not only functional but also adds a sleek, professional look to your kitchen. Perfect for restaurants, caterers, and large-scale foodservice operations, the Imperial PCVE-2 is built to withstand daily demands while delivering precision cooking results. Invest in reliability, efficiency, and longevity with this premium commercial convection oven.
Specifications
- Manufacturer
- Imperial
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 41.5
- Door Construction
- Solid/Glass
- Door Type
- Dependent
- Heat
- Electric
- Height (in)
- 74
- Hertz
- 60
- Interior Construction
- Stainless Steel
- kW
- 11
- Number of Ovens
- Double
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Size
- Full Size
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 38
- Weight
- 1005.00
Details
- 01Standard interior depths
- 02Each chamber has 5 oven racks with 10-position guide
- 03Nonstick porcelainized chambers
- 04Manual time and temperature controls
- 052-speed, 1⁄2-HP fan motor
- 06Airflow pattern simultaneously heats the chambers' inner and outer surfaces
- 07Recirculates hot air for energy savings
- 08Stainless steel exterior front, doors, top, and sides
- 0960/40 dependent doors for each chamber are made to open simultaneously
- 10Single handle on each deck for 1-handed opening
- 11Handles are secured to internal stainless steel chassis
- 12130-degree door swing offers clear path for pan loading
- 13Large viewing windows
- 14Double top and bottom bearings
- 15Eliminates side-to-side shaft movement
- 16Effective pressure locking
- 17Fortified chassis withstands constant door opening and closing
- 1838 in. W x 41 1⁄2 in. D x 74 in. H
- 19(2) 208 V/50-60 Hz/1 ph
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