Imperial PCVG-1 Single Full Size Natural Gas Convection Oven - 70,000 BTU

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Key features
- 0170,000 BTU natural gas convection oven for rapid, even cooking with superior heat distribution
- 02Stainless steel construction on front, sides, top, and legs for durability and corrosion resistance
- 035 racks with 10 adjustable positions for versatile cooking and optimal space utilization
- 04Dual 60/40 doors and ergonomic handle for easy access and efficient workflow
- 05Porcelain interior, curved corners, and 2-speed fan motors for effortless cleaning and energy-efficient performance
Description
The Imperial PCVG-1 Single Full Size Natural Gas Convection Oven is a commercial-grade workhorse designed for restaurants, hotels, and catering kitchens that demand durability, efficiency, and precise cooking performance. With 70,000 BTU of power, this natural gas convection oven ensures rapid, even heat distribution for consistent results, whether you're baking, roasting, or finishing dishes. Its stainless steel construction on the front, sides, top, and legs provides long-lasting durability, while the dual 60/40 doors and ergonomic handle make it easy to access and clean. The porcelain interior resists staining and is backed by Imperial’s reputation for reliable commercial equipment, making it a smart investment for high-volume kitchens.
This commercial convection oven features a one-deck design with 5 racks that can be adjusted into 10 different positions, maximizing versatility for different menu items. The curved corners simplify cleanup, reducing downtime between batches, while the electronic controls offer precise temperature adjustments from 150°F to 500°F. The 2-speed fan motors and cook-and-hold function ensure energy efficiency and consistency, whether you need to maintain dishes at a holding temperature or finish multiple orders simultaneously. Ideal for gourmet restaurants, hotels, and large catering operations, this oven combines Imperial’s craftsmanship with the practicality commercial kitchens need. If you're looking for a reliable, high-performance convection oven that stands up to daily use, the PCVG-1 is the perfect choice for elevating your kitchen’s output without compromising on quality.
Specifications
- Manufacturer
- Imperial
- Base
- Legs
- Controls
- Digital
- Depth (in)
- 41.5
- Door Construction
- Solid/Glass
- Door Type
- Dependent
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 64
- Interior Construction
- Stainless Steel
- Number of Ovens
- Single
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Size
- Full Size
- Special Features
- Programmable
- Total BTU
- 70000
- Type
- Floor Model
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 38
- Weight
- 521.00
Details
- 015 racks (10 rack positions)
- 02Dual open 60/40 doors
- 03Stainless steel front, sides, top, and legs
- 04Porcelain interior
- 05Curved corners facilitate simple cleaning
- 06Operated with electronic controls
- 07Temperature range: 150-500 degrees F
- 082-speed fan motors
- 092 modes: fan on continuously and lower holding temperature
- 10Cook-and-hold feature
- 1124-hour digital countdown timer
- 12Simple to read LED display
- 1338 in. W x 41 1⁄2 in. D x 64 in. H
- 14120 V/50-60 Hz/1 ph
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