Imperial PCVG-1 Single Full Size Liquid Propane Gas Convection Oven - 70,000 BTU

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Key features
- 0170K BTU turbo-flow system for even heat distribution and consistent cooking results
- 025 fully adjustable racks with 10 positions, maximizing space for sheet pans, wire racks, and more
- 03Stainless steel construction with nonstick porcelainized interior to prevent buildup and extend lifespan
- 04Dependent doors with single window for one-hand operation and interior visibility
- 05Digital electronic controls with 60-minute timer, audible alert, and temperature range of 150–550°F
Description
The Imperial PCVG-1 70K BTU Gas Convection Oven is a high-performance, commercial-grade appliance designed to deliver precision cooking with even heat distribution throughout the single compartment. Its turbo-flow system ensures consistent results, whether you're baking, roasting, or broiling, making it a must-have for professional kitchens seeking reliability and efficiency. Whether you operate a restaurant, café, or bakery, this oven combines durability, space optimization, and advanced features to streamline your workflow while maintaining the highest standards of food quality.
Built with resilient stainless steel construction, the Imperial PCVG-1 is engineered to withstand the demands of a busy commercial kitchen. Its dependent doors with interior visibility windows allow for easy loading and unloading—even with one hand—while the nonstick porcelainized interior prevents buildup, ensuring hygiene and longevity. With a temperature range of 150–550°F and a 60-minute timer with audible alert, this oven provides precision control for delicate pastries, pizzas, or large batch cooking. The 5 adjustable racks with 10 positions maximize space, accommodating everything from sheet pans to wire racks, making it ideal for restaurants, bakeries, and catering businesses.
For chefs and kitchen managers, the digital electronic controls offer intuitive operation, while the 70,000 BTU gas-powered heating system ensures rapid and even cooking performance. Whether you need high-volume output for a busy restaurant or consistent results for a specialty bakery, the Imperial PCVG-1 delivers professional-grade performance without compromising on durability or functionality. Upgrade your kitchen equipment today and experience faster cooking, better efficiency, and longer-lasting reliability—all backed by Imperial’s reputation for quality commercial equipment.
Specifications
- Manufacturer
- Imperial
- Base
- Legs
- Controls
- Digital
- Depth (in)
- 41.5
- Door Construction
- Solid/Glass
- Door Type
- Dependent
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 64
- Interior Construction
- Stainless Steel
- Number of Ovens
- Single
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Size
- Full Size
- Special Features
- Programmable
- Total BTU
- 70000
- Type
- Floor Model
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 38
- Weight
- 521.00
Details
- 015 adjustable racks with 10 positions
- 02Dependent doors with single window for interior visibility
- 03Exterior made of resilient stainless steel
- 04Turbo-flow heating system provides even cooking throughout oven
- 05Nonstick porcelainized interior won’t harbor buildup
- 06Mounted on stainless steel legs
- 07Digital electronic controls
- 0860-min. timer with audible end-of-cycle buzzer
- 09Temperature range: 150-550 degrees F
- 10Interior lighting improves visibility
- 1138 in. W x 41.5 in. D x 64 in. H
- 12120 V/50-60 Hz/1 ph
- 13Powered by LP gas
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