The Manitowoc Ice UDP0310W NEO® undercounter ice machine is a game-changer for commercial kitchens and bars, combining high-performance ice production with smart, space-saving design. With a **300-lb daily capacity** and **119-lb storage bin**, this water-cooled model ensures your operation stays stocked without sacrificing counter space. Designed with **restaurant efficiency in mind**, its **angled lift-up door** improves visibility, reducing spills and speeding up service during peak hours. The **smooth bin interior** wipes clean in seconds, keeping hygiene standards high from prep to last call.
One of the standout features of this undercounter ice machine is its **integrated 5-micron water filtration system**, which eliminates the need for separate filtration units, saving space and simplifying maintenance. The **forward-sliding insulated storage** allows for easy access to components, making servicing a breeze. With **touchpad controls** and **6-inch adjustable leveling legs**, this machine is built for durability and convenience, ensuring it fits seamlessly into any commercial kitchen layout.
For bars, restaurants, and hospitality businesses prioritizing **consistent ice quality, efficiency, and reliability**, the Manitowoc Ice UDP0310W is the ideal choice. Its **R290 hydrocarbon refrigerant** ensures eco-friendly operation, while the **gravity drain system** eliminates the hassle of manual draining. Whether you're outfitting a new space or upgrading an existing setup, this undercounter ice machine delivers **full-cube ice** with minimal footprint, maximizing productivity without compromising on performance.