Elevate your bar or restaurant's ice production with the **Manitowoc Ice UDE0080A NEO®** undercounter ice machine—a reliable, high-performance solution designed for commercial kitchens. This **102 lbs/day air-cooled ice machine** produces **full-cube (dice) ice**, ideal for craft cocktails, soft drinks, and hospitality applications. Its **31 lbs storage bin** (with a seamless polyethylene liner) ensures easy cleaning and hygienic ice access via a smooth sliding door. The **stainless steel cabinet** resists rust and scratches, while **AlphaSan antimicrobial protection** in key components inhibits bacterial growth, making it a top choice for **restaurant equipment** and **commercial ice makers** that demand durability and efficiency. Whether you're outfitting a trendy bar, high-volume restaurant, or café, the NEO series delivers consistent performance in a compact, undercounter footprint—perfect for spaces with limited refrigeration. Invest in professional-grade ice production that keeps up with demand without compromising on quality or maintenance. Order yours today and experience Manitowoc Ice’s commitment to **commercial kitchen equipment** that stands up to the toughest environments.