The Manitowoc Ice IYT1900W/D970 Indigo NXT™ commercial ice machine is a high-performance solution designed for demanding restaurant and hospitality environments. With a **1,960 lb daily ice production capacity**, this water-cooled unit ensures you never run out of premium half-cube ice—ideal for cocktails, beverages, and bagged ice. The **0.375 x 0.875 x 1.125-inch half-cube size** is perfectly suited for drinks, including alcoholic beverages, while its **882 lb bin capacity** maximizes storage for high-volume operations.
Durability and efficiency are built into every aspect of this unit. The **stainless steel construction with clear coating** resists stains, while **AlphaSan® antimicrobial technology** slows microbe growth, keeping ice clean and safe. The **easyTouch® display** provides real-time diagnostics, monitoring ice thickness via an acoustical probe and ensuring optimal performance. With **adjustable production settings** (by volume or time of day) and **removable, easy-to-clean components**, this machine is built for reliability and ease of maintenance—critical for commercial kitchens that demand uninterrupted service.
For restaurants, bars, and hotels seeking a **high-capacity, water-cooled ice machine with advanced features**, the Manitowoc Indigo NXT™ IYT1900W/D970 is the ultimate choice. Its **R410A refrigerant** ensures energy efficiency, while the **lift-up door** and compact footprint (34"D x 79.5"H) make installation and access a breeze. Upgrade your ice production with a machine that delivers **consistent performance, durability, and hygi—all backed by Manitowoc Ice’s reputation for quality** in the commercial foodservice industry.