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399-IYT1900W261Manitowoc Ice
Product specification

Manitowoc Ice IYT1900W 48" Indigo NXT™ Half Cube Ice Machine Head - 1960 lb/24 hr, Water Cooled, 208-230v/1ph

Manitowoc Ice IYT1900W 48" Indigo NXT™ Half Cube Ice Machine Head - 1960 lb/24 hr, Water Cooled, 208-230v/1ph — image 1 of 8

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The Manitowoc IYT1900W Indigo NXT 48" half-cube ice machine delivers 1,960 lbs of ice daily, perfect for high-volume restaurants. Water-cooled, programmable, and built for durability with antimicrobial features.

Key features

  • 01High-capacity production: 1,960 lbs of half-cube ice per 24 hours—ideal for high-volume restaurants, bars, and food service operations.
  • 02Water-cooled efficiency: Energy-efficient water cooling reduces operating costs and extends compressor life, making it a cost-effective solution for commercial kitchens.
  • 03Programmable ice production: Adjust output based on demand using time or volume settings, optimizing performance for busy or slow periods.
  • 04Advanced hygiene features: AlphaSan antimicrobial components and easy-clean design with removable parts (water trough, distribution tube, curtain) ensure compliance with food safety standards.
  • 05Smart diagnostics & easy control: Acoustical ice-sensing probe ensures perfect ice thickness, while the easyTouch display simplifies operation and preventive maintenance.

Description

The Manitowoc IYT1900W Indigo NXT™ 48" half-cube ice machine is a high-performance, water-cooled solution designed for commercial kitchens and restaurants demanding consistent, high-quality ice production. With a daily capacity of 1,960 lbs (1,930 lbs actual), this ice machine is built to meet the demands of high-volume operations, ensuring your bar, bistro, or full-service restaurant never runs out of crisp, clear half-cube ice—ideal for soft drinks, cocktails, and more. The Indigo NXT series combines advanced technology with a sleek, modern design, making it a standout choice for professional environments where efficiency and reliability are paramount.

Key features include a water-cooled compressor, an acoustical ice-sensing probe that ensures perfect ice thickness, and a programmable production system that allows you to adjust output based on demand—whether you need more ice during peak hours or want to conserve energy during slower periods. The easyTouch display provides intuitive control, while preventive maintenance and diagnostics offer real-time feedback, helping you monitor performance and address issues before they disrupt service. Cleanup is effortless with a hinged front door that swings out, and removable components like the water trough, distribution tube, and curtain, ensuring compliance with food safety standards. Certain components are built with AlphaSan antimicrobial protection, slowing harmful bacterial growth—a critical feature for restaurants prioritizing hygiene.

Built for commercial use, this 208-230V/1-phase ice machine is perfect for restaurants, bars, hotels, and food service establishments that require a reliable, high-capacity ice solution. Its compact footprint (24" deep x 29.5" tall) makes it ideal for tight spaces, while its durability is backed by a comprehensive warranty: 3 years on parts and labor, 5 years on the evaporator, and 5 years on the compressor (labor covered for the first 3 years). Whether you're outfitting a new kitchen or upgrading an existing setup, the Manitowoc IYT1900W Indigo NXT delivers the performance, efficiency, and long-term value that commercial operators trust.

Specifications

Manufacturer
Manitowoc Ice
24 Hr. Production (lb)
1960
Compressor Type
Water Cooled
Depth (in)
24
Height (in)
29.5
Ice Type
Half Cube
Phase
1
Product
Ice Machine Heads
Product Type
Ice Makers & Bins
Rating
Best
Refrigerant
R410A
Series
Indigo NXT™
Suggested Use
Commercial
Voltage
208/230
Warranty
3-year Parts & Labor 5-year Evaporator Parts & Labor 5-year Compressor Parts 3-year Compressor Labor
Water Inlet (in)
0.38
Width (in)
48
Weight
322.00

Details

  • 01Water-cooled motor
  • 021,930-lb. maximum ice production capacity
  • 03Half-dice cubes are perfect for soft drinks
  • 04Preventive maintenance and diagnostics provide 24-hr. feedback on operating status of machine
  • 05Acoustical ice-sensing probe checks the ice to ensure it is the correct thickness before it falls into the bin
  • 06Control the unit through the easyTouch display
  • 07Programmable ice production based on volume or time
  • 08Food zone cleans easily since the hinged front door swings out
  • 09Water trough, distribution tube, curtain, and sensing probes are removable for quick cleanup
  • 10Certain components are built with AlphaSan antimicrobial to help slow harmful bacterial growth
  • 11DuraTech® exterior is corrosion resistant and repels fingerprints and dirt
  • 12Ambient temperature range for operation: 40-110 degrees F
  • 13Water temperature range for operation: 40-90 degrees F
  • 14Uses R410A refrigerant
  • 1526,100-30,500 BTU
  • 16208-230/60 Hz/1 ph
  • 17Ice cube dimensions: 0.375 in. W x 1.125 in. D x 0.875 in. H
  • 18Overall dimensions: 48 in. W x 24 in. D x 29.5 in. H
  • 19Note: a bin is required for operation and plug and cord are not included
  • 20Manitowoc Ice IY1805W261
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