The Manitowoc Ice IYT1900A/D970 Indigo NXT™ series ice machine is a high-performance solution for commercial kitchens and bars demanding consistent, high-quality half cube ice production. With a 24-hour capacity of 1,965 lbs (1,450 lbs AHRI-certified), this air-cooled machine is designed for high-volume operations where efficiency and reliability are critical. Its programmable ice production system ensures optimal performance, whether you need ice based on volume or time, making it ideal for restaurants, hotels, and beverage service establishments. The smart design includes an acoustical sensing probe that monitors ice thickness for uniform cycles, reducing waste and improving consistency. The easyTouch® display with icon-based controls simplifies operation, while the hinged swing-out door provides easy access to the foodzone for quick and efficient cleaning. The removable distribution tube, water probe, water pump, and curtain further enhance maintenance, making this model a top choice for businesses prioritizing both performance and ease of upkeep.
For establishments that require premium half cube ice—perfect for blended drinks, sodas, and cocktails—the Manitowoc IYT1900A/D970 delivers unmatched productivity without compromising on quality. Its 882-lb bin capacity ensures minimal refill frequency, while the 24-hour preventive maintenance diagnostics help prevent downtime, keeping your operation running smoothly. The air-cooled compressor and R410A refrigerant provide energy efficiency, reducing operational costs over time. Whether you're outfitting a bustling bar, a full-service restaurant, or a large hotel, this ice machine combines advanced technology with commercial-grade durability, making it a smart investment for businesses that demand the best. Upgrade your ice production with the industry-leading Indigo NXT™ series—where innovation meets reliability.