The Manitowoc Ice IYT1900A Indigo NXT™ half-cube ice machine is a high-performance solution for commercial kitchens needing reliable, large-scale ice production. With a **1965 lb/day capacity**, this air-cooled model delivers consistent half-cube ice, perfect for restaurants, bars, and hotels with high-volume demand. Its **programmable production** allows operators to adjust ice output based on time of day or volume, ensuring efficiency while maintaining optimal ice thickness via an **acoustical sensing probe**. The **easyTouch® display** and front-accessible foodzone make operation seamless, while **AlphaSan® antimicrobial protection** and removable components (curtain, distribution tube, water trough) simplify cleaning and inhibit bacteria growth. Built for durability with **DuraTech® corrosion-resistant coating**, this model is designed to withstand the demands of heavy-duty commercial use. Ideal for restaurants, hotels, or event catering, the IYT1900A combines **high output, energy efficiency, and low maintenance**—making it a top choice for businesses prioritizing performance and reliability. With a **3-year labor and parts warranty** and **5-year evaporator/compressor coverage**, it offers long-term value and peace of mind.