The Manitowoc Ice IYT1500N 48" Half Cube Ice Machine is designed for high-demand commercial kitchens, restaurants, and beverage businesses that require consistent, high-quality ice production. With a daily output of 1,817 pounds of half-cube ice (when water is 50°F and ambient air is 70°F), this remote-cooled machine is engineered to meet the needs of smoothie bars, quick-service restaurants, and casual eateries—where crisp, clear ice enhances drink quality and customer experience.
A standout feature of this Manitowoc Indigo NXT™ ice machine is its advanced **easyTouch® display**, which allows operators to program daily ice production, set night-time operation, and adjust idle periods with ease. The **acoustical ice-sensing probe** and **active-sense system** ensure reliable ice harvest even in fluctuating environmental conditions, reducing downtime and maintenance challenges. Additionally, the **24-hour preventive maintenance system** provides real-time diagnostics, helping extend the unit’s lifespan while minimizing operational issues—critical for businesses that can’t afford unplanned downtime.
Built with durability in mind, the IYT1500N features a **corrosion-resistant stainless steel DuraTech exterior** with a clear coat that resists fingerprints and dirt, maintaining a professional appearance in high-traffic commercial settings. The front door panel offers easy access to the food zone, simplifying cleaning and maintenance. With a **3-year limited warranty on parts and labor** (5-year on the evaporator and compressor parts), this ice machine offers long-term value for restaurants and food service businesses investing in reliable, high-performance equipment. Whether you’re outfitting a new location or upgrading an existing ice machine, the Manitowoc IYT1500N delivers the performance, efficiency, and durability commercial kitchens demand.