Manitowoc Ice IYT1500A/D970 1660 lb Indigo NXT™ Half Cube Ice Machine w/ Bin - 882 lb Storage, Air Cooled, 208-230v - Image 1
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SKU: 399-IYT1500AD970
Brand: Manitowoc Ice

Manitowoc Ice IYT1500A/D970 1660 lb Indigo NXT™ Half Cube Ice Machine w/ Bin - 882 lb Storage, Air Cooled, 208-230v

The Manitowoc Ice IYT1500A/D970 Indigo NXT™ produces up to 1,660 lbs of half-cube ice daily, perfect for high-volume restaurants. Features programmable production, diagnostic alerts, and easy maintenance for optimal performance.

Key Features

  • High-Volume Production: Up to 1,660 lbs of half-cube ice in 24 hours, ideal for busy restaurants and bars.
  • Programmable Ice Control: Adjust ice production based on demand or time of day for optimal efficiency.
  • Diagnostic & Maintenance Alerts: Proactive system monitoring with easyTouch® display for reduced downtime.
  • Space-Saving Design: Air-cooled with a 34" depth, perfect for commercial kitchens with limited space.
  • AHRI-Certified Performance: Meets industry standards for ice quality and energy efficiency.
Starting from $10557.00/unit

Volume discounts available

The Manitowoc Ice IYT1500A/D970 1660 lb Indigo NXT™ Half Cube Ice Machine with Bin is a high-performance solution designed for demanding commercial kitchens and high-volume restaurants. With a 24-hour production capacity of up to 1,660 lbs of half-cube ice, this air-cooled machine is ideal for blended drinks, soft serves, and other applications requiring consistent, high-quality ice. Its programmable ice production allows operators to adjust output based on daily demand, ensuring efficiency without waste. The Indigo NXT™ series combines advanced technology with user-friendly features, such as an icon-based easyTouch® display and diagnostic feedback, which monitors system health and provides proactive maintenance alerts. This reduces downtime and extends the machine's lifespan, making it a cost-effective choice for businesses prioritizing reliability and performance. Whether you're outfitting a fast-casual restaurant, a full-service diner, or a large-scale operation, this Manitowoc ice machine delivers the durability and output needed to keep up with demand while maintaining the freshness and clarity of half-cube ice—perfect for cocktails, milkshakes, and more. Its compact footprint and air-cooled design also make it a space-efficient option, taking up less room than traditional ice machines while delivering superior results. With AHRI-certified ice production and a robust build, this model is trusted by industry professionals for its balance of productivity, ease of use, and long-term reliability.