Elevate your restaurant's efficiency and drink quality with the **Manitowoc Ice IYT1200A/D570 Indigo NXT™**—a commercial-grade half-cube ice machine designed for high-volume operations. Producing **1,213 lbs of premium half-cube ice daily**, this **air-cooled** unit is built to handle peak demand while maintaining energy efficiency. Its **adjustable production settings** allow you to optimize ice output based on volume or time of day, ensuring you never run out when it matters most.
Perfect for **bars, restaurants, and beverage services**, this **commercial ice machine with bin** features **0.375” x 1.125” x 0.875” half-cube ice**, ideal for drinks like cocktails and bagged ice. While it melts faster than larger cubes, its precision size ensures perfect chilling for short-term applications. The **acoustical ice sensing probe** guarantees uniform ice thickness, while the **easyTouch® display** provides intuitive touchscreen control with alerts for maintenance and operation status. For hygiene-conscious establishments, **AlphaSan® antimicrobial technology** protects key components, reducing bacterial buildup and extending the lifespan of your equipment.
With **532 lb bin capacity**, this **air-cooled ice machine** eliminates the need for water cooling, saving space and reducing maintenance. Its **removable components**—including the curtain, water pump, and distribution tube—make cleaning and servicing a breeze. Whether you're operating a **fast-casual dining spot, upscale lounge, or high-traffic bar**, this **Manitowoc Ice machine** delivers **reliable, high-speed ice production** with minimal downtime. Invest in a solution that keeps up with your business—**order yours today** and experience the difference in performance and durability.