Manitowoc Ice IYT0620W/SFA192 560 lb Half Cube Ice Machine w/ Water & Ice Dispenser - 120 lb Storage, Bucket Fill, 115v

Elevate your restaurant's efficiency with the **Manitowoc IYT0620W 560 lb Half Cube Ice Machine**, designed for high-volume commercial kitchens. This **self-contained, water-cooled** unit produces **560 lbs of high-quality half-cube ice** in 24 hours, ensuring your kitchen stays stocked without downtime. With a **120 lb storage capacity**, it’s ideal for busy restaurants that need consistent ice production without frequent replenishment. The **push-button dispenser** provides quick access to both ice and water, while the **AlphaSan antimicrobial coating** helps prevent bacteria growth between cleanings, keeping your ice machine hygienic and compliant with food safety standards. This **freestanding, 115V** ice machine features **adjustable ice production settings**—control output based on time of day or volume needs—so you can optimize performance for peak hours without waste. The **DuraTech clear coat** on its stainless steel body ensures it resists stains, maintaining a professional appearance in your kitchen. With **24-hour diagnostics**, you’ll get real-time monitoring of the machine’s status, reducing maintenance surprises and keeping operations smooth. Whether you’re outfitting a fine-dining restaurant, a high-volume QSR, or a banquet hall, this **commercial-grade ice machine** delivers the reliability and durability restaurants demand. Upgrade your operation with Manitowoc Ice’s **Indigo NXT™ technology**—built to perform under the toughest conditions while maximizing efficiency and minimizing downtime.