Manitowoc Ice IYT0450W/SFA292 470 lb Half Cube Ice Machine w/ Water & Ice Dispenser - 180 lb Storage, Bucket Fill, 115v - Image 1
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SKU: 399-IYT0450W161SFA29
Brand: Manitowoc Ice

Manitowoc Ice IYT0450W/SFA292 470 lb Half Cube Ice Machine w/ Water & Ice Dispenser - 180 lb Storage, Bucket Fill, 115v

The Manitowoc IYT0450W/SFA292 is a high-performance 470 lb half cube ice machine with a built-in water and ice dispenser. Featuring AlphaSan antimicrobial technology and 24/7 diagnostics, it's designed for commercial kitchens demanding reliable, clean ice production.

Key Features

  • 470 lb daily ice production with 420 lb AHRI-certified capacity, ensuring your restaurant stays fully stocked with high-quality half cube ice.
  • Built-in water and ice dispenser with push-button operation for convenient, on-demand dispensing in busy kitchens.
  • AlphaSan antimicrobial technology integrated into major components to slow bacterial growth, enhancing food safety and hygiene.
  • DuraTech clear coat on stainless steel exterior resists smudges and fingerprints, maintaining a professional appearance even in high-traffic areas.
  • Programmable ice production by volume or time of day, plus 24-hour diagnostics for consistent performance and easy maintenance.
Starting from $9115.00/unit

Volume discounts available

The Manitowoc IYT0450W/SFA292 Indigo NXT™ ice machine is a cutting-edge solution for commercial kitchens and restaurants seeking premium ice production with advanced hygiene features. This 470 lb half cube ice machine delivers 470 lbs of ice daily, with a 420 lb AHRI-certified production capacity, ensuring your restaurant never runs out of high-quality ice. The built-in water and ice dispenser with a push-button design offers convenience, while the DuraTech® clear coat on the stainless steel exterior keeps the machine looking clean and professional, even in heavy-use environments. AlphaSan® antimicrobial technology is integrated into major components to slow bacterial growth, providing peace of mind in food safety. The machine’s smart features, like programmable ice production by volume or time of day, and an acoustical probe for precise ice thickness, make it a standout choice for restaurant owners prioritizing efficiency and hygiene. Its water-cooled compressor and freestanding installation make it versatile for various kitchen layouts. Whether you're running a high-volume restaurant, bar, or catering service, this Manitowoc ice machine combines performance, durability, and advanced technology to meet the demands of modern commercial kitchens.