The Manitowoc Ice IYT0420W/SFA192 is a high-performance commercial ice machine designed to meet the demands of busy restaurants, bars, and foodservice establishments. With a 490 lb daily ice production capacity (425 lb AHRI-certified), this self-contained unit ensures a steady supply of half-cube ice—measuring 0.375 in. x 1.125 in. x 0.875 in.—for cocktails, beverages, and food presentation. Its water and ice dispenser with a 10.5-inch tall bucket capacity simplifies operations, while the programmable production settings allow you to adjust output based on real-time needs. The easyTouch® touchscreen and 24-hour preventive maintenance diagnostics provide effortless control and proactive alerts, reducing downtime. Made with AlphaSan® antimicrobial agent, this unit also combats bacterial growth, ensuring hygiene in high-traffic environments. Perfect for restaurants, hotels, and catering businesses, this Manitowoc model combines efficiency, reliability, and advanced features to streamline your ice production process while maintaining consistent quality.