Elevate your restaurant’s ice production with the **Manitowoc Ice IRT0900A 30" Indigo NXT™** commercial ice machine, designed for high-performance, low-maintenance operation. This air-cooled unit produces **797 lbs of ice per 24 hours**—ideal for busy kitchens, bars, and hotels where consistent ice quality is critical. The **easyTouch® control panel** simplifies monitoring with programmable production, 24-hour diagnostics, and a **1-touch cleaning cycle**, ensuring efficiency without downtime. With **3-year parts and labor warranty** and **5-year coverage on the evaporator and compressor**, this unit is built for long-term reliability. Whether you’re outfitting a fast-casual diner, banquet hall, or hotel lobby, the Manitowoc Indigo NXT™ delivers **regular, thick cubes** (1 1/8" x 1 1/8" x 7/8") that meet the highest industry standards. Its **AHRI-certified production** and **automated maintenance alerts** help reduce labor costs while maintaining peak performance. For restaurants prioritizing durability, smart technology, and **maximum ice output**, this is the **best commercial ice machine** on the market.