Manitowoc Ice IDT1200A/SFA292 1196 lb Full Cube Ice Machine w/ Water & Ice Dispenser - 180 lb Storage, Bucket Fill, 208/230v/1ph - Image 1
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SKU: 399-IDT1200ASFA291
Brand: Manitowoc Ice

Manitowoc Ice IDT1200A/SFA292 1196 lb Full Cube Ice Machine w/ Water & Ice Dispenser - 180 lb Storage, Bucket Fill, 208/230v/1ph

The Manitowoc Ice IDT1200A delivers 1196 lbs of full-cube ice daily with a built-in water and ice dispenser. Ideal for high-volume restaurants, this AHRI-certified machine ensures premium ice quality and efficiency. Perfect for bars, hotels, and foodservice operations.

Key Features

  • 1196 lb (950 lb AHRI-certified) daily ice production—ideal for high-volume restaurants, bars, and hotels
  • Precise full-cube ice (0.875 in.) with acoustical sensing for consistent, slow-melting ice perfect for cocktails and beverages
  • Built-in water & ice dispenser with push-button operation for efficient service and reduced manual handling
  • Freestanding, air-cooled design with 180 lb storage bin, hinged food zone door, and removable components for easy maintenance
  • Advanced easyTouch® digital interface with 24-hour preventive maintenance diagnostics for reliability and uptime
Starting from $12215.00/unit

Volume discounts available

Elevate your restaurant's ice production with the **Manitowoc Ice IDT1200A**, a high-performance **commercial ice machine** designed for demanding operations. With a **1196-lb daily production capacity** (950 lbs AHRI-certified), this **full-cube ice machine** produces slow-melting, crystal-clear ice that maintains drink quality in bars, hotels, and high-volume foodservice establishments. The **Indigo NXT™ series** combines advanced technology with a user-friendly **easyTouch® display**, allowing you to optimize production based on ice volume or time, ensuring efficiency and consistency. This **commercial ice dispenser** features a **push-button dispenser** that delivers ice and water, reducing the need for manual handling and improving workflow efficiency. The **acoustical ice sensing probe** uses sound waves to measure ice thickness, ensuring uniform cubes that melt slowly—ideal for cocktails, beer, and beverages. With a **180-lb storage bin**, the machine is built for durability, featuring a **freestanding design**, **air-cooled compressor**, and **hinged food zone door** for easy maintenance. The **24-hour preventive maintenance diagnostics** alert you to potential issues before they impact production, minimizing downtime. For restaurant owners, bartenders, and hotel managers, the **Manitowoc Ice IDT1200A** is a **scalable solution** that grows with your business. Its **NEMA 5-15P** compatibility and **208/230V single-phase power requirement** make installation straightforward, while the **removable components** ensure quick and thorough cleaning. Whether you're upgrading an existing setup or launching a new venue, this **high-capacity ice machine** delivers **premium performance, reliability, and efficiency**—key factors that matter in the fast-paced restaurant industry. **Invest in a machine that keeps up with demand without compromising quality.**