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399-IDT0620WSPA160Manitowoc Ice
Product specification

Manitowoc Ice IDT0620W/SPA162 530 lb Full Cube Ice Machine w/ Ice Dispenser - 120 lb Storage, Bucket Fill, 115v

Manitowoc Ice IDT0620W/SPA162 530 lb Full Cube Ice Machine w/ Ice Dispenser - 120 lb Storage, Bucket Fill, 115v — image 1 of 1
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The Manitowoc Ice IDT0620W/SPA162 is a high-capacity 530 lb ice maker with a 120 lb storage bin, full-cube ice, and a push-button dispenser—ideal for busy restaurants and commercial kitchens.

Key features

  • 01530 lb daily ice production (450 lb AHRI-certified) with 120 lb storage bin
  • 02Programmable production settings to match peak demand or volume
  • 03Full-cube ice (0.875 in. x 0.875 in. x 0.875 in.)—perfect for cocktails and chilled beverages
  • 04Water-cooled compressor and self-contained design for reliable, energy-efficient operation
  • 05Push-button dispenser, easyTouch® display, and swing-out food zone door for convenience and maintenance

Description

The Manitowoc Ice IDT0620W/SPA162 530 lb ice maker with dispenser is a workhorse designed for high-volume commercial kitchens and restaurants. Part of the Indigo NXT™ series, this unit delivers 530 lbs of full-cube ice daily (450 lbs AHRI-certified), ensuring a steady supply of slow-melting, uniform ice perfect for drinks, cocktails, and keeping beverages chilled. Its programmable production settings allow operators to adjust output based on peak hours or volume, optimizing efficiency without overproduction. The 120 lb storage bin and push-button dispenser make it easy to serve ice on demand, while the water-cooled compressor and self-contained design ensure reliable performance in demanding environments.

A standout feature is its acoustical sensing probe, which ensures consistent 0.875-inch full-cube ice in every batch—ideal for bars and restaurants where presentation matters. The easyTouch® display simplifies monitoring and maintenance, with 24-hour preventive diagnostics to minimize downtime. The swing-out food zone door provides quick access for cleaning or adjustments, and removable components like the sensing probes and distribution tube make maintenance straightforward. With 115V operation, NEMA 5-15P compatibility, and a 31.19-inch depth, this unit fits seamlessly into commercial kitchens while delivering the high capacity and durability that restaurant owners rely on. Whether you're outfitting a bustling bar, hotel, or catering operation, the IDT0620W/SPA162 is built to handle the demands of professional service without compromise.

For commercial establishments prioritizing reliability, efficiency, and high ice production, the Manitowoc Ice IDT0620W/SPA162 is the best 530 lb ice machine with dispenser on the market. Its freestanding installation, energy-efficient operation, and Manitowoc’s reputation for durability make it a top choice for businesses that won’t tolerate ice shortages or equipment failures. Order today and ensure your operation always has a ready supply of pristine, full-cube ice.

Specifications

Manufacturer
Manitowoc Ice
24 Hr. Production (lb)
530
Amps
11.6, 1.6
Bin Capacity (lb)
120
Compressor Type
Water Cooled
Depth (in)
31.19
Dispenser Type
Push Button
Dispenses
Ice Only
Height (in)
75.5
Hertz
60
Ice Type
Full Cube
Installation Type
Freestanding
NEMA
5-15P
Operation
Self Contained
Phase
1
Product
Ice Dispensers
Product Type
Ice Makers & Bins
Rating
Best
Refrigerant
R410A
Series
Indigo NXT™
Serving Vessel
Bucket
Special Features
Duratech™
Suggested Use
Commercial
Voltage
115
Warranty
Machine: 3-year Warranty, 5-year Compressor Parts Dispenser: 3-year Parts & Labor
Water Inlet (in)
0.38
Width (in)
22
Weight
305.00

Details

  • 01Part of the Indigo NXT series
  • 02530-lb. daily ice production capacity
  • 03450-lb. AHRI-certified daily ice production capacity
  • 04Programmable ice production can be based on operation time or daily volume
  • 05Full-cube ice size: 0.875 in. x 0.875 in. x 0.875 in.
  • 06Ice thickness is consistently measured by an acoustical sensing probe
  • 07easyTouch® display for energy, service, and menu settings
  • 0824-hr. preventive maintenance and diagnostic feedback
  • 09Swing-out food zone door provides convenient component access
  • 10Removable sensing probes, distribution tube, water trough, and curtain
  • 11Integral components have AlphaSan® antimicrobial agent
  • 12DuraTech™ clear coating on the stainless steel exterior resists corrosion and smudges
  • 13Water-cooled motor
  • 14Uses R410A refrigerant
  • 155,400 average BTU; 6,300 peak BTU
  • 16Required ambient air temperature: 40-110 degrees F
  • 17Required incoming water temperature: 40-90 degrees F
  • 18Required incoming water pressure: 20-80 PSI
  • 19120-lb. capacity
  • 20Fills buckets in resorts and hotels
  • 21Rocking chute mechanism stops spills while dispensing
  • 22Drain pan has an oversized design that catches overflow
  • 23Built-in agitator
  • 24DuraTech exterior
  • 25Ice Maker 22 in. W x 24.5 in. D x 21.5 in. H 11.6 A, 4.13 kW 115 V/60 Hz/1 ph
  • 2622 in. W x 24.5 in. D x 21.5 in. H
  • 27115 V/60 Hz/1 ph
  • 28Ice Dispenser 22 in. W x 31.19 in. D x 54 in. H 1.6 A 115 V/60 Hz/1 ph, 6-ft. cord with NEMA 5-15P plug
  • 2922 in. W x 31.19 in. D x 54 in. H
  • 30115 V/60 Hz/1 ph, 6-ft. cord with NEMA 5-15P plug
  • 3122 in. W x 24.5 in. D x 21.5 in. H
  • 32115 V/60 Hz/1 ph
  • 3322 in. W x 31.19 in. D x 54 in. H
  • 34115 V/60 Hz/1 ph, 6-ft. cord with NEMA 5-15P plug
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