Elevate your restaurant's ice production with the **Manitowoc Ice IDT0300A Indigo NXT™ ice machine head**, a high-performance, commercial-grade solution designed for demanding kitchens. This **30" full-cube ice machine** produces **305 lb of premium ice in 24 hours**, ensuring you always have enough high-quality ice for drinks, cocktails, and food safety. The **DuraTech™ exterior** resists smudges and corrosion, while the **AlphaSan® antimicrobial foodzone** slows bacterial growth, making it a top choice for **restaurant equipment** that prioritizes hygiene and durability. The **air-cooled, self-contained condenser** simplifies installation and reduces the risk of cross-contamination, while **R410a refrigerant** ensures efficient cooling. With **programmable ice production** and **active sense harvesting**, this machine optimizes output while maintaining low noise levels, making it ideal for high-traffic commercial kitchens. Whether you're outfitting a bar, restaurant, or hotel, the **Manitowoc Indigo NXT™ series** delivers **best-in-class performance**, **low maintenance**, and a **5-year warranty** on key components, ensuring long-term reliability. Upgrade your **commercial ice machine** today for crisp, consistent ice that keeps your customers coming back.