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SKU: 390-16643
Brand: Avancini
Model: 16643
Avancini 16643 26 lb Electric Pasta Machine - Floor Model, 1 1/2 hp, 220v/1ph
The Avancini 16643 is a high-performance 26 lb electric pasta machine designed for medium-scale kitchens. With 55 lb/hr output, motorized cutters, and cooling technology, it delivers consistency and efficiency for professional pasta production.
Key Features
- •High-capacity 26 lb tank with 55 lb/hr output—ideal for medium-scale pasta production in commercial kitchens.
- •Motorized cutters and fan coolers ensure consistent texture and dough quality, reducing waste and improving efficiency.
- •Cooling sleeve maintains optimal dough temperature, preventing sticking and ensuring professional-grade pasta results.
- •Floor model design (18 in. W x 36 3/5 in. D x 32 1/4 in. H) with 1.5 hp motor for stability and heavy-duty performance.
- •Includes cutting assembly (dies sold separately) for versatile pasta shapes, perfect for restaurants prioritizing speed and precision.
Starting from $19556.99/unit
Volume discounts available
The **Avancini 16643 26 lb Electric Pasta Machine** is a **floor-model powerhouse** built to handle the demands of **commercial kitchens** with **55 lb/hr output** and a **26 lb tank capacity**. Engineered for **high-volume pasta production**, this **220V/1ph** machine combines **motorized cutters**, **fan coolers**, and a **cooling sleeve** to maintain dough quality and ensure consistent texture—critical for **restaurant owners** looking to scale pasta production without sacrificing efficiency. Whether you're operating a **fine-dining kitchen**, a **café**, or a **foodservice establishment**, this **Avancini commercial pasta machine** delivers **reliable performance** while meeting the needs of busy kitchens. The included **cutting assembly** (with **dies sold separately**) allows for versatility in pasta shapes, making it a **must-have** for kitchens prioritizing **speed, durability, and precision**. Its **1.5 hp motor** and **floor-standing design** (18 in. W x 36 3/5 in. D x 32 1/4 in. H) ensure stability and ease of operation, while the **60 Hz** electrical requirements align with standard restaurant setups. **Invest in professional-grade pasta production** with the **Avancini 16643**—where **quality meets output** effortlessly.