SKU: 389-604465
Brand: D&W Fine Pack
Model: 15640
D&W Fine Pack 1/2 lb Loaf Pan - 8" x 4 3/10", Aluminum Foil (15640)
The D&W Fine Pack 1/2 lb loaf pan is a durable, single-use aluminum foil pan designed for professional baking and serving. Perfect for buffets, catering, and takeout, this 8x4.3-inch pan holds 1.5 lbs and is fully recyclable for responsible waste management.
Key Features
- •Durable aluminum foil construction for single-use baking and serving, ideal for high-volume commercial kitchens
- •1.5 lb capacity with precise dimensions (8" L x 4.3" W x 2.3" D) for perfect portioning in buffets, catering, and takeout
- •Fully recyclable for responsible waste management, meeting sustainability goals without compromising performance
- •Sturdy and lightweight design minimizes handling time, improving efficiency in fast-paced kitchen environments
- •Versatile for meats, sides, or salads, making it a go-to solution for diverse menu items in restaurants and catering
Starting from $218.36/unit
Volume discounts available
The D&W Fine Pack 1/2 lb loaf pan (Model 15640) is a reliable, single-use aluminum foil pan engineered for commercial kitchens, catering, and buffet service. Its 8-inch length, 4.3-inch width, and 2.3-inch depth provide the perfect balance for baking and serving meats, sides, or salads, making it an essential tool for professional bakeries, restaurants, and catering services. The 1.5 lb capacity ensures ideal portioning, while the sturdy foil construction guarantees durability without sacrificing performance. After use, the pan can be easily recycled, aligning with sustainability goals for environmentally conscious businesses. Whether you're setting up a buffet line, preparing catering trays, or packaging takeout, this loaf pan delivers consistent results with minimal effort. Its compact yet spacious design fits seamlessly into high-volume kitchen workflows, making it a top choice for chefs and culinary professionals who demand precision and efficiency. Invest in the D&W Fine Pack loaf pan to elevate your service quality while maintaining cost-effectiveness and sustainability.