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American Range MSD-2 Double Full Size Natural Gas Convection Oven - 140,000 BTU — image 1 of 2

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386-MSD2NGAmerican Range
Product specification

American Range MSD-2 Double Full Size Natural Gas Convection Oven - 140,000 BTU

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The American Range MSD-2 double convection oven delivers 140,000 BTU of power with energy-efficient gas ignition, stainless steel construction, and dual-speed convection fans (1140/1725 RPM). Perfect for high-volume kitchens.

Key features

  • 01140,000 BTU total output (75,000 BTU per oven) for rapid, even cooking in high-volume kitchens
  • 02Energy-efficient with **electronic ignition** and **solid stainless steel doors** with airtight gaskets for precision temperature control and reduced energy costs
  • 03Dual-speed convection fans (1140/1725 RPM) for custom baking, accommodating full-size sheet pans in each cavity
  • 0450/50 doors open independently to **180 degrees**, improving workflow and accessibility for busy staff
  • 05Stainless steel construction with **casters** for durability and mobility, plus a **removable control panel** for easy service

Description

The **American Range MSD-2 Double NG Convection Oven** is a premium choice for commercial kitchens, offering **140,000 BTU of cooking power** with two independent ovens—each delivering **75,000 BTU per hour**. Designed for durability and efficiency, this convection oven features **stainless steel construction**, **electronic ignition**, and **solid doors with airtight gaskets**, ensuring consistent performance while reducing energy costs. Its **50/50 doors** open independently to nearly **180 degrees**, providing unmatched accessibility for busy restaurant staff. Whether you're baking bread, roasting meats, or cooking large sheet pans, this oven combines **industrial-grade reliability** with **precision baking control**, making it ideal for high-volume operations like bakeries, cafes, and restaurants. The **dual-speed convection fans (1140 or 1725 RPM)** allow for custom baking, while the **porcelain interior** ensures long-lasting resistance to heat and wear. Built to last with **casters for mobility** and a **removable control panel** for easy maintenance, the MSD-2 is a smart investment for kitchens that demand **performance, efficiency, and durability**. Elevate your cooking operations with this **American Range convection oven**—the benchmark for professional kitchens.

Specifications

Manufacturer
American Range
Base
Casters
Controls
Manual
Depth (in)
38
Door Construction
Solid Only
Door Type
Dependent
Gas Type
NG
Heat
Gas
Height (in)
76.5
Interior Construction
Porcelain
Number of Ovens
Double
Oven Interior Style
Standard Depth
Pans Per Deck
5
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Better
Size
Full Size
Special Features
Cook & Hold
Total BTU
140000
Type
Floor Model
Warranty
2-year Limited Parts & Labor
Width (in)
40
Weight
1100.00

Details

  • 0175,000 BTU/hr. heat input per oven
  • 02Each cavity accommodates full-size sheet pans inserted side-to-side
  • 03Built with stainless steel front, sides, and top for a long service life
  • 0450/50 doors open to nearly 180 degrees and operate independently for user convenience
  • 05Durable stainless steel door gaskets form an airtight seal
  • 06Solid stainless steel doors help make ovens energy efficient
  • 07Control panel pulls out so it can easily be service or replaced
  • 085 chrome racks are included per oven
  • 09Each oven is fitted with a 12-position chrome rack guide
  • 102-speed convection fan can be operated at 1140 or 1725 RPM
  • 11120 V/60 Hz/1 ph, 9 A
  • 12Overall Dimensions: 40 in. W x 34 1⁄3 in. D x 74 in. H
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