American Range MSD-2 Single Full Size Natural Gas Convection Oven - 140,000 BTU

The **American Range MSD-2 Double Gas Convection Oven** is a workhorse built for high-volume commercial kitchens, delivering **140,000 BTU of powerful heat** for consistent, professional baking results. Its **stainless steel exterior and porcelainized interior** ensure durability, while the **50/50 dependent doors** maximize flexibility for large batches of pastries, bread, or desserts. Whether you're running a bakery, café, or restaurant, this oven’s **thermostatic controls (150–500°F), two-speed fan motor, and 12 adjustable rack positions** make it ideal for precision baking without compromising efficiency. The **electronic spark ignition** minimizes startup time, and the **caster base** allows for easy movement in tight kitchen spaces. Designed for professional chefs, this oven combines **reliability, performance, and versatility**—making it a must-have for any commercial kitchen upgrading to **high-capacity, gas-powered convection baking**.