386-ME1American Range
American Range ME-1 Bakery Depth Single Full Size Electric Convection Oven - 12kW, 208v/1ph
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.
The American Range ME-1 is a 12kW, 208v/1ph commercial convection oven designed for high-performance baking. With a deep cavity, 5 racks, and fast preheat, it boosts production and consistency for professional bakeries.
Key features
- 01Deep 45.5" cavity accommodates full-size pans front to back and side to side, maximizing baking capacity for larger batches.
- 02Fast preheat (under 7 minutes to 350°F) and 2-speed 1/2-HP fan ensure even heat distribution, reducing cook times while maintaining consistency.
- 03Durable porcelain liner resists corrosion and food sticking, extending the oven's lifespan and reducing maintenance.
- 045 racks with 12 position options provide flexibility for baking multiple items simultaneously, boosting productivity in commercial kitchens.
- 05Stainless steel exterior with 50/50 dependent doors offers a professional look and added durability for high-traffic bakery environments.
Description
The American Range ME-1 12kW Commercial Convection Oven is a game-changer for bakeries and restaurants seeking efficiency and precision in baking. With a deep cavity (45.5" D) and 5 racks offering 12 position options, this oven accommodates full-size pans front to back and side to side, maximizing space for larger batches. The 2-speed, 1/2-HP fan ensures even heat distribution, reducing cook times while maintaining baking consistency—ideal for busy kitchens prioritizing speed without sacrificing quality. Its porcelain-lined interior resists corrosion and food sticking, while the stainless steel exterior and 50/50 dependent doors add durability and a professional finish. Perfect for commercial kitchens, this oven preheats to 350°F in under 7 minutes, saving time and energy. Whether you're baking bread, pastries, or custom orders, the ME-1 delivers reliable performance with user-friendly manual controls and interior lighting for better visibility. Invest in a convection oven that enhances productivity and output—order yours today and experience the difference in your bakery operations.
Specifications
- Manufacturer
- American Range
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 45.5
- Door Construction
- Solid Only
- Door Type
- Dependent
- Heat
- Electric
- Height (in)
- 66
- Hertz
- 60
- Interior Construction
- Porcelain
- kW
- 12
- Number of Ovens
- Single
- Oven Interior Style
- Deep Depth
- Pans Per Deck
- 5
- Phase
- 3
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Size
- Full Size
- Special Features
- Deep Depth
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 2-year Limited Parts & Labor
- Width (in)
- 40
- Weight
- 640.00
Details
- 015 oven racks with 12 positions
- 02Porcelain liner resists corrosion and food sticking
- 03Interior lights improve visibility
- 04User-friendly manual controls
- 05Temperature range: 150-500 degrees F
- 06Preheats to 350 degrees F in less than 7 min.
- 072-speed, 1⁄2-HP fan
- 0850/50 dependent solid doors
- 09Stainless steel front, top, and sides
- 1040 in. W x 46 in. D x 64 in. H
- 11208 V/60 Hz/1 ph
Browse products by American Range
View catalogue products listed under this brand.