Elevate your charbroiling game with the **American Range ARSRB-24 24" gas charbroiler**, a premium **commercial grill** designed for **restaurant kitchens** that demand **high-performance searing** and **consistent grill marks**. This **countertop charbroiler** features **reversible cast iron grates** with dual-sided cooking surfaces—one side perfect for delicate proteins like fish and vegetables, while the other delivers a deep sear for steaks, burgers, and hearty cuts. With **four individually controlled 15,000 BTU burners** spaced 6 inches apart, this **gas charbroiler** ensures **even heat distribution** across its **24-inch cooking surface**, reducing flare-ups and improving efficiency. The **standing pilot ignition system** provides instant heat during peak service, while **integrated heat deflectors** redirect heat upward, keeping the **grease tray cooler** and safer for operation. Built with **commercial-grade stainless steel** on the front, sides, and grease tray, this **restaurant equipment** is built to withstand daily use in **fast-paced commercial kitchens**. Its **countertop design** saves space, making it ideal for **limited footprint** environments like **fast-casual restaurants, steakhouses, and bars**. With a **2-year limited warranty** and **durable construction**, the American Range ARSRB-24 is a **long-term investment** for chefs who prioritize **searing precision, heat control, and reliability**. Whether you're grilling **portobello mushrooms, ribeye steaks, or vegan burgers**, this **gas charbroiler** delivers **restaurant-quality results** every time. Upgrade your **commercial kitchen equipment** today and experience the difference **American Range** makes in **high-volume cooking**.