American Range ARSM-36 36" Gas Salamander Broiler, Natural Gas

Elevate your commercial kitchen with the **American Range ARSM-36 36" gas salamander broiler**, designed for precision and durability. This **natural gas Salamander broiler** features a **1 infrared burner** for even heat distribution, ensuring perfect searing, melting, and toasting every time. Whether you're finishing off a steak, melting cheese, or toasting bread, this **countertop cooking equipment** delivers consistent, high-quality results—ideal for professional kitchens demanding speed and reliability. The **standing pilot ignition** provides instant heat, allowing your team to jumpstart prep without delay, while the **adjustable gas valve** ensures precise temperature control for optimal performance. Built for durability, the ARSM-36 boasts a **heavy-gauge, insulated body** that retains heat efficiently, reducing energy waste and improving performance. The **stainless steel construction** on the front, sides, and top ensures longevity and easy cleaning, while the **large drain pan** and **roll-out grid rack** make maintenance a breeze. With a **2-year limited parts & labor warranty**, this **wall-mount salamander broiler** is an investment in reliability and professional-grade performance. Its compact yet robust design (36" W x 18" D x 21.5" H) and **removable broiler grid** make it a space-efficient choice for kitchens of all sizes, from high-volume restaurants to upscale dining establishments. For chefs and restaurant operators who demand **consistent, high-quality results**, the American Range ARSM-36 is the go-to **gas salamander broiler**. Its combination of **instant ignition, even heat, and durable construction** makes it a standout choice for professional kitchens. Don’t settle for less—equip your kitchen with a broiler that delivers performance when you need it most. **Order the American Range ARSM-36 today and experience the difference in every dish.**