386-AR8B24RGLPAmerican Range
American Range AR-8B-24RG 72" 8 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Liquid Propane
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The American Range AR-8B-24RG is a heavy-duty 72" gas range with 8 burners, a 24" griddle/broiler, and 2 standard ovens, ideal for high-volume commercial kitchens. Perfect for restaurants needing durable, high-BTU performance.
Key features
- 0172" heavy-duty gas range with 8 burners (32,000 BTU each) for precise, high-output cooking—ideal for high-volume kitchens.
- 02Includes a 24" raised griddle/broiler (right side) for versatile grilling, searing, or batch cooking, plus 2 standard 26.5" ovens for baking and roasting.
- 033/4" thick steel plate, stainless steel construction, and 6" adjustable chrome legs ensure durability, stability, and professional-grade build quality.
- 04366,000 BTU total output (107,000W) powers deep-frying, grilling, and baking simultaneously—perfect for restaurants, catering, or fast-paced food service.
- 05ETL and cETLus certified for safety and sanitation compliance, with manual controls and choice of 20" riser or 6" stub back for flexible kitchen layouts.
Description
The **American Range AR-8B-24RG** is a powerhouse commercial gas range designed for demanding restaurant kitchens, combining versatility and durability in a single unit. This **72" 8-burner gas range** delivers **32,000 BTU open burners** for precise heat control, while the **24" raised griddle/broiler** (on the right) adds flexibility for grilling, searing, or cooking large batches. Paired with **two 26.5" standard ovens**, this range is built for heavy-duty use, featuring a **3/4" thick steel plate**, **stainless steel construction**, and **6" adjustable chrome legs** for stability. Ideal for restaurants, catering kitchens, or high-volume food service operations, this unit maximizes efficiency with **manual controls** and a **107,000W, 366,000 BTU** output—perfect for deep-frying, grilling, and baking simultaneously. Whether you need a **commercial gas range with griddle** for burgers, grilled sandwiches, or breakfast specialties, or a **multi-functional oven range** for baking, roasting, and roasting, the AR-8B-24RG delivers reliable performance without sacrificing durability. Its **ETL and cETLus certifications** ensure it meets strict safety and sanitation standards, while the **choice of 20" riser or 6" stub back** accommodates various kitchen layouts. For restaurants at higher altitudes (below 2,000 feet), this range is engineered to handle tough conditions, making it a trusted choice for chefs and operators who demand **heavy-duty commercial equipment**. Upgrade your kitchen with this **high-performance American Range gas range** and experience seamless, high-volume cooking efficiency.
Specifications
- Manufacturer
- American Range
- Application
- Heavy Duty
- Base
- Standard Oven
- BTU / Burner
- 32000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 32.25
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 56
- Installation Type
- Freestanding
- Max Temp
- 500
- Number of Burners
- 8
- Number of Ovens
- Double
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 5
- Racks per Standard Oven
- 2
- Range Configuration
- Burners/Griddle/Broiler
- Rating
- Better
- Standard Oven Dimensions
- 26.5"W x 22.5"D x 13.5"H
- Total BTU
- 366000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 2-year Limited Parts & Labor
- Weight
- 1100.00
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