386-AR6NGAmerican Range
American Range AR-6 36" 6 Burner Gas Range w/ Standard Oven, Natural Gas
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The American Range AR-6 delivers powerful, high-performance cooking with 6 open burners (32,000 BTU each) and a durable stainless steel build. Ideal for heavy-duty restaurant kitchens seeking reliability and efficiency.
Key features
- 01Six powerful 32,000-BTU open burners with manual controls for precise heat adjustment
- 02Durable stainless steel construction with a heavy-gauge frame for long-lasting performance
- 03Thermostatically controlled standard oven (150–500°F) with nonstick porcelain finish for easy cleaning
- 04Full-width tray and lift-off burners for effortless maintenance and deep cleaning
- 056-inch landing zone and high shelf for efficient plating and storage (natural gas required)
Description
The **American Range AR-6 36" 6 Burner Gas Range** is a workhorse designed for professional kitchens that demand power, durability, and precision. With **six 32,000-BTU open burners**, this commercial gas range delivers consistent, high-heat performance for grilling, sautéing, and searing. Each burner features a **cast iron grate** for even heat distribution, while the **full-width tray** captures drips and debris, keeping your kitchen clean. The **heavy-gauge stainless steel frame** ensures long-lasting durability, making it a top choice for high-volume restaurants and commercial kitchens. Whether you're cooking for a bustling dining service or a busy café, this range delivers the performance you need without compromise. **Natural gas-powered** and built for heavy-duty use, it’s perfect for kitchens that prioritize efficiency and reliability. **Upgrade your kitchen today with the American Range AR-6—where professional cooking meets enduring craftsmanship.** Designed with **restaurant professionals in mind**, the AR-6 includes a **thermostatically controlled standard oven** with a **150–500°F temperature range**, a **chrome-plated rack**, and a **nonstick porcelain finish** for easy cleaning. The **removable oven door** provides unobstructed access, while the **6-inch landing zone** allows for quick plating. With **lift-off burners** for deep cleaning and a **high shelf** for convenient storage, this range is built to handle the demands of a professional kitchen. Its **freestanding installation** and **0.75-inch gas inlet** ensure seamless integration into any commercial setup. **Ideal for high-altitude locations below 2,000 feet**, this gas range is engineered to perform under pressure, making it a smart investment for any business serious about culinary excellence. If you're looking for a **commercial gas range that combines power, durability, and ease of use**, the American Range AR-6 is the perfect solution. Its **stainless steel construction**, **open burner design**, and **high-BTU output** make it a standout choice for chefs and kitchen managers who refuse to compromise on performance. **Stock is in hand—order yours today and experience the difference in your restaurant’s cooking efficiency.**
Specifications
- Manufacturer
- American Range
- Application
- Heavy Duty
- Base
- Standard Oven
- BTU / Burner
- 32000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 56
- Installation Type
- Freestanding
- Max Temp
- 500
- Number of Burners
- 6
- Number of Ovens
- Single
- Open Burner BTU (ea)
- 32000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 5
- Racks per Standard Oven
- 2
- Range Configuration
- Burners
- Rating
- Better
- Standard Oven BTU/hr
- 35000
- Standard Oven Dimensions
- 26.5"W x 22.5"D x 13.5"H
- Total BTU
- 227000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 2-year Limited Parts & Labor
- Width (in)
- 36
- Weight
- 420.00
Details
- 016 open burners have separate, manual controls
- 02Burners can be lifted for deep cleaning
- 03Grates are made of heavy-duty cast iron
- 04Full-width tray catches drips and sediment from the top
- 051 thermostatically controlled standard oven
- 06Oven temperature range: 150-500 degrees F
- 07Includes 1 chrome-plated rack
- 08Oven interior has a nonstick, porcelain finish on the bottom, front, back, and sides
- 09Oven door is removable for unhindered access when cleaning
- 10Durable sides, front, riser, and shelf are all made of stainless steel
- 11Welded frame increases durability
- 12Heavy-duty, stainless steel, 6-in. landing ledge
- 136-in., chrome-plated, steel legs
- 14Gas shutoff feature prevents gas buildup for added safety
- 1532,000-BTU burners; 35,000-BTU oven
- 16227,000 total BTU
- 17Oven interior: 26 1⁄2 in. W x 22 1⁄2 in. D x 13 1⁄2 in. H
- 18Overall: 36 in. W x 32.25 in. D x 56 in. H
- 19Heated by natural gas
- 203⁄4-in. NPT gas inlet
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