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American Range AR-4B-24RG 48" 4 Burner Gas Range w/ Griddle/Broiler & (2) Space Saver Ovens, Natural Gas — image 1 of 2

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386-AR4B24RGNGAmerican Range
Product specification

American Range AR-4B-24RG 48" 4 Burner Gas Range w/ Griddle/Broiler & (2) Space Saver Ovens, Natural Gas

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The American Range AR-4B-24RG 48" gas range delivers unmatched versatility with 4 burners (128,000 BTU total), a 24" griddle/broiler, and 2 space-saver ovens—perfect for high-volume restaurant kitchens. Built for durability with stainless steel construction and heavy-duty grates.

Key features

  • 0148" Gas Range with 4 x 32,000 BTU burners (128,000 BTU total) for rapid, high-heat performance—ideal for grilling, searing, and heavy-duty cooking.
  • 0224" Raised Griddle/Broiler for versatile cooking, from flatbreads to grilled meats, with a **3/4" thick cast iron plate** for superior heat retention.
  • 032 x 20" Space-Saver Ovens with individual racks, maximizing floor space in commercial kitchens without sacrificing functionality.
  • 04Stainless Steel Construction with **cETLus and ETL-Sanitation** certifications, built to withstand the demands of high-volume restaurant environments.
  • 05Freestanding Design with **6" adjustable chrome-plated legs** and **6" riser or stub back option** for customizable installation in any kitchen layout.

Description

The American Range AR-4B-24RG 48" gas range is a workhorse built for the demands of commercial kitchens, combining four powerful burners with a versatile griddle/broiler and two space-saving ovens in one unit. This 48" range delivers **128,000 BTU of cooking power** (32,000 BTU per burner), ensuring rapid, consistent heat for everything from grilling to searing to baking. The **24" raised griddle/broiler** on the right side offers flexibility for grilling, flatbreads, or even pizza, while the **two 20" space-saver ovens** (each with a rack) maximize floor space—ideal for kitchens with limited square footage. Rest assured with **stainless steel construction**, **3/4" thick cast iron plate**, and **manual controls** that prioritize durability and ease of use. Whether you're outfitting a high-volume casual dining restaurant, a fast-casual concept, or a bakery, this range is designed to handle heavy-duty applications while meeting **cETLus and ETL-Sanitation** certifications. Its **freestanding design** and **adjustable chrome-plated legs** (6" height) make installation straightforward, and the **6" riser or stub back option** allows for customization to fit your kitchen layout. Upgrade your kitchen with a commercial range that balances power, space efficiency, and performance—choose the American Range AR-4B-24RG for a durable, high-output system that stands up to the rigors of professional cooking.

Specifications

Manufacturer
American Range
Application
Heavy Duty
Base
Space Saver Oven
BTU / Burner
32000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Manual
Depth (in)
32.25
Gas Inlet Size
0.75
Gas Type
NG
Heat
Gas
Height (in)
56
Installation Type
Freestanding
Max Temp
500
Number of Burners
4
Number of Ovens
Double
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Space Saver Oven
5
Racks per Space Saver Oven
2
Range Configuration
Burners/Griddle/Broiler
Rating
Better
Total BTU
222000
Vent
Backriser w/ hi-shelf
Warranty
2-year Limited Parts & Labor
Weight
675.00
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