American Range AR-48G-2B-DSB 60" 2 Burner Gas Range w/ Griddle & (2) Storage Bases, Natural Gas - Image 1
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SKU: 386-AR48G2BDSBNG
Brand: American Range

American Range AR-48G-2B-DSB 60" 2 Burner Gas Range w/ Griddle & (2) Storage Bases, Natural Gas

The American Range AR-48G-2B-DSB 60" 2-burner gas range with griddle delivers powerful 32,000 BTU burners, durable stainless steel construction, and versatile storage bases—perfect for high-volume kitchens.

Key Features

  • 48" stainless steel griddle with 1" thick plate for even, high-performance cooking
  • Two 32,000 BTU open burners with manual controls for precise heat management
  • Durable stainless steel front and sides, ETL and cETLus certified for sanitation compliance
  • Includes two 26.5" storage bases to maximize workspace and efficiency
  • 43.0kW output and 144,000 BTU total capacity for heavy-duty restaurant applications
The American Range AR-48G-2B-DSB 60" 2-burner gas range with griddle is a workhorse built for commercial kitchens that demand reliability, performance, and durability. Designed with a 48" griddle on the left side, this range offers excellent heat distribution and versatility for grilling, frying, and cooking large batches of menu items. The 32,000 BTU open burners provide powerful, consistent heat, while the 1" thick steel griddle ensures even cooking every time. Ideal for restaurants, catering kitchens, or foodservice operations needing heavy-duty equipment, this range includes two 26.5" storage bases to maximize workspace and efficiency. The stainless steel front and sides not only enhance durability but also meet strict sanitation standards, making it a smart choice for professional environments. With a 43.0kW output and 144,000 BTU total capacity, this range delivers the power needed for demanding kitchen tasks while maintaining a sleek, professional aesthetic. Whether you're outfitting a new commercial kitchen or upgrading an existing one, the American Range AR-48G-2B-DSB combines performance, functionality, and toughness—key reasons why chefs and kitchen managers trust it for their high-volume operations.