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386-AR48G2BCL126RLPAmerican Range
Product specification

American Range AR-48G-2B-CL-126R 60" 2 Burner Gas Range w/ Griddle & (1) Standard & (1) Convection Ovens, Liquid Propane

American Range AR-48G-2B-CL-126R 60" 2 Burner Gas Range w/ Griddle & (1) Standard & (1) Convection Ovens, Liquid Propane — image 1 of 4

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The American Range AR-48G-2B-CL-126R is a versatile 60" 2-burner gas range with a 48" griddle, convection, and standard oven, offering 61kW power and 209,000 BTU for heavy-duty restaurant use. Built for durability with stainless steel construction and adjustable chrome legs.

Key features

  • 0160" 2-burner gas range with **48" heavy-duty griddle** (1" thick plate) for versatility in cooking methods
  • 02Dual oven configuration: **26.5" convection oven (left) + 26.5" standard oven (right)** for baking, roasting, and proofing
  • 03High-performance **61kW output and 209,000 BTU**, including **dual 32,000 BTU open burners** for rapid heat recovery
  • 04Stainless steel construction with **ETL-certified safety compliance**, **adjustable chrome legs (6")**, and **choice of high shelf or stub back**
  • 05Manual controls, **LP (liquid propane) fuel type**, and **freestanding installation** for easy setup in commercial kitchens

Description

The American Range AR-48G-2B-CL-126R is a commercial-grade 60" 2-burner gas range designed for high-performance kitchens, combining a 48" heavy-duty griddle with dual ovens (convection & standard) for unmatched versatility. Ideal for restaurants, caterers, and food service operations, this LP-powered range delivers 61kW output and 209,000 BTU, ensuring rapid heat recovery and precise cooking control—perfect for busy kitchens demanding efficiency and reliability. Its stainless steel construction and ETL-certified safety compliance make it a durable, long-lasting workhorse, while manual controls and adjustable chrome legs provide operator convenience. Whether you're searing, baking, or griddling, this range meets the demands of professional chefs with its dual 32,000 BTU open burners and thick 1" griddle plate. Upgrade your commercial kitchen with a heavy-duty, high-performance range built to withstand the rigors of daily restaurant operations.

Specifications

Manufacturer
American Range
Application
Heavy Duty
Base
Standard/Convection Ovens
BTU / Burner
32000
Burner Configuration
Standard
Burner Style
Grates
Burner Type(s)
Open
Controls
Manual
Depth (in)
32.25
Gas Inlet Size
0.75
Gas Type
LP
Heat
Gas
Height (in)
56
Installation Type
Freestanding
Max Temp
500
Number of Burners
2
Number of Ovens
Double
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Convection Oven
5
Rack Positions per Standard Oven
5
Racks per Convection Oven
2
Racks per Standard Oven
2
Range Configuration
Burners/Griddle
Rating
Better
Standard Oven Dimensions
26.5"W x 22.5"D x 13.5"H
Total BTU
209000
Vent
Backriser w/ hi-shelf
Warranty
2-year Limited Parts & Labor
Weight
805.00
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