American Range AR-36G-SB 36" Gas Range w/ Griddle & Storage Base, Natural Gas - Image 1
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SKU: 386-AR36GSBNG
Brand: American Range

American Range AR-36G-SB 36" Gas Range w/ Griddle & Storage Base, Natural Gas

The American Range AR-36G-SB 36" gas range with griddle delivers powerful 60,000 BTU performance and a 1" thick plate for even heat distribution. Built with durable stainless steel and a storage base, it's designed for high-volume kitchens.

Key Features

  • 60,000 BTU output and 1" thick griddle plate for even, high-performance cooking—ideal for burgers, grilled items, and high-volume menus.
  • Durable stainless steel construction with a 26.5" storage base, providing both functionality and longevity for commercial kitchens.
  • 6" adjustable chrome-plated legs and freestanding design for easy installation and flexibility in tight spaces.
  • ETL-sanitation certified and cETLus compliant, meeting strict commercial kitchen standards for safety and performance.
  • 18.0kW power and 20" riser or 6" stub back options, designed for heavy-duty use in high-traffic restaurant environments.
The American Range AR-36G-SB 36" gas range with griddle is a heavy-duty workhorse built for professional kitchens that demand reliable performance and durability. With a 1" thick griddle plate and 60,000 BTU output, this range ensures consistent, even cooking—perfect for burgers, grilled items, and high-volume menu items. Its sturdy stainless steel construction, manual controls, and 26.5" storage base add both functionality and longevity, making it an ideal choice for restaurants, cafes, and commercial kitchens. The 6" adjustable chrome-plated legs and freestanding design allow for seamless installation, while the 18.0kW power ensures rapid heat-up times, keeping up with the demands of even the busiest kitchens. Whether you're outfitting a new restaurant or upgrading an existing one, this range combines power, durability, and versatility for professional results. ETL-sanitation certified and compliant with cETLus standards, it meets the strict requirements of commercial kitchens while delivering the performance chefs and operators expect. For altitudes above 2,000 feet, contact customer service for proper specifications.