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American Range AR-36G 36" Gas Range w/ Griddle & Standard Oven, Liquid Propane — image 1 of 3

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386-AR36GLPAmerican Range
Product specification

American Range AR-36G 36" Gas Range w/ Griddle & Standard Oven, Liquid Propane

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The American Range AR-36G 36" gas range delivers heavy-duty performance with a thick, warping-resistant griddle, even heat distribution, and stainless steel construction. Perfect for high-volume kitchens.

Key features

  • 015/8" griddle plate resists warping from repeated heating and cooling, ensuring even heat distribution for perfect griddling and searing.
  • 0295,000 BTU output powers 6 steel burners (spaced every 12 inches) for high-performance cooking with manual valve controls for precise temperature adjustments.
  • 03Stainless steel construction (front, sides, riser, high shelf) resists rust, dents, and scratches, built to last in high-volume commercial kitchens.
  • 04Standard oven (150–500°F) with thermostat controls and a chrome-plated rack adds versatility for baking, roasting, or holding dishes.
  • 05ETL and NSF certified, meeting commercial kitchen safety and sanitation standards for peace of mind.

Description

The American Range AR-36G 36" gas range is built for the demands of commercial kitchens, combining durability, precision cooking, and easy maintenance. With a 5/8" griddle plate that resists warping from repeated heating and cooling, this range ensures even heat distribution for consistent results—ideal for griddling, grilling, and searing. The 95,000 BTU output powers 6 steel burners spaced every 12 inches, delivering high-performance heat control for professional chefs. The manual valve system allows for precise temperature adjustments, while the stainless steel front, sides, riser, and high shelf provide long-lasting protection against rust, dents, and scratches. This commercial gas range is perfect for restaurants, diners, and catering operations needing reliable, heavy-duty equipment. The standard oven (150–500°F) adds versatility, and the welded frame construction enhances durability. ETL and NSF certified, this range meets commercial kitchen safety and sanitation standards. Upgrade your kitchen with the American Range AR-36G for unmatched performance and longevity.

Specifications

Manufacturer
American Range
Application
Heavy Duty
Base
Standard Oven
Burner Configuration
Standard
Controls
Manual
Depth (in)
32.25
Gas Inlet Size
0.75
Gas Type
LP
Heat
Gas
Height (in)
56
Installation Type
Freestanding
Max Temp
500
Number of Ovens
Single
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
5
Racks per Standard Oven
2
Range Configuration
Griddle
Rating
Better
Standard Oven Dimensions
26.5"W x 22.5"D x 13.5"H
Total BTU
95000
Vent
Backriser w/ hi-shelf
Warranty
2-year Limited Parts & Labor
Weight
500.00

Details

  • 015⁄8-in.-thick griddle plate withstands repeated heating and cooling without warping
  • 02Steel burners are placed every 12 in. to provide even heat
  • 03Manual control valves for each burner
  • 04Spatula-width grease trough sends liquids to the 3-in. grease drawer
  • 05Stainless steel front, sides, riser, and high shelf resist rust, dents, and scratches
  • 06Welded frame construction adds durability
  • 076-in. chrome-plated steel legs elevate the unit off the floor
  • 0895,000 total BTU
  • 09Overall dimensions: 36 in. W x 32 1⁄4 in. D x 56 in. H
  • 10cETLus and ETL-Sanitation listed; NSF certified
  • 11Temperature range: 150-500 degrees F
  • 12Thermostat controls
  • 131 chrome-plated rack
  • 14Porcelain-enamel interior finish is simple to clean
  • 15Welded front frame provides structural stability
  • 16Stainless steel door has a pull-off design to simplify cleanup
  • 17100-percent gas safety shut off
  • 18Interior dimensions: 26 1⁄2 in. W x 22 1⁄2 in. D x 13 1⁄2 in. H
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