386-AR24G6BLPAmerican Range
American Range AR-24G-6B 60" 6 Burner Gas Range w/ Griddle & (2) Standard Ovens, Liquid Propane
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The American Range AR-24G-6B is a heavy-duty 60" gas range with a griddle and two standard ovens, perfect for high-volume kitchens needing versatility. Durable cast iron grates and 32,000 BTU burners ensure performance under demanding conditions.
Key features
- 0160" wide **commercial gas range** with a **24" griddle** and two standard ovens—ideal for multifunctional cooking in high-volume kitchens.
- 02Heavy-duty **cast iron burner grates** and **welded steel frame** ensure durability and stability under heavy use.
- 03Six **32,000 BTU burners** (32,000 BTU/hr each) and **griddle burners (20,000 BTU/hr each)** provide powerful, consistent heat for grilling, broiling, sautéing, and baking.
- 04Thermostatic temperature controls for the **range and oven** maintain precise heat levels, ensuring perfect results every time.
- 05Removable **burner grates** and **lift-off burners** streamline cleaning, saving time during peak service—perfect for fast-paced restaurant environments.
Description
The **American Range AR-24G-6B 60" 6-Burner Gas Range with Griddle & 2 Ovens** is a powerhouse for commercial kitchens that demand multifunctional cooking solutions. Designed for high-volume operations, this **commercial gas range** combines a **24" griddle**, six **32,000 BTU burners**, and two standard ovens—allowing you to grill, broil, sauté, and bake simultaneously. Whether you're preparing grilled hamburgers, fresh pasta, or golden-brown pizzas, this unit delivers consistent performance with **thermostatic temperature controls** that maintain precise heat levels. Built for durability, it features **heavy-duty cast iron burner grates** that resist scratching and **a heavy-gauge welded steel frame** for stability, ensuring it stands up to the demands of a busy restaurant kitchen. For restaurants, catering businesses, or cloud kitchens, the AR-24G-6B is an essential investment. Its **removable burner grates** and **lift-off burners** simplify cleanup, saving time during peak service. The **griddle plate** is made of **5/8" polished steel**, while independent manual control valves for the griddle burners allow for precise temperature adjustments. With a **60" cooking surface**, this **commercial gas range** offers ample space for diverse menu items, making it ideal for kitchens that prioritize efficiency and output. Plus, its **LP gas compatibility** ensures it’s ready for use in most commercial settings. Why choose the **American Range AR-24G-6B**? It’s built for **heavy-duty use**, offering the versatility of a **commercial griddle range with oven** without compromising on performance. Whether you’re outfitting a new kitchen or upgrading an existing one, this **gas range** delivers the **BTU power, durability, and functionality** that professional chefs rely on. **Boost your kitchen’s productivity** with a unit that can handle it all—**order yours today** and experience the difference in your daily operations.
Specifications
- Manufacturer
- American Range
- Application
- Heavy Duty
- Base
- Standard Oven
- BTU / Burner
- 32000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 34
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Griddle Location
- Right
- Griddle Width (in)
- 24
- Heat
- Gas
- Height (in)
- 56
- Installation Type
- Freestanding
- Max Temp
- 500
- Number of Burners
- 6
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 32000
- Plate Thickness (in)
- 1
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 5
- Racks per Standard Oven
- 2
- Range Configuration
- Burners/Griddle
- Rating
- Better
- Standard Oven BTU/hr
- 35000
- Standard Oven Dimensions
- 26.5"W x 22.5"D x 13.5"H
- Total BTU
- 302000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 2-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 757.00
Details
- 0112-in. x 12-in. removable, sectioned, cast iron top grates
- 026 lift-off, open range burners streamline cleaning
- 03Range burners each generate 32,000 BTU/hr.
- 0460-in.-wide cooking surface
- 05(1) 24-in.-wide griddle
- 065⁄8-in.-thick polished steel griddle plate
- 071 steel tube griddle burner every 12 in.
- 08Griddle burners each produce 20,000 BTU/hr.
- 09Griddle burners have independent manual control valves
- 10Thermostatic temperature controls for the range and oven maintain steady temperature
- 11Temperature range: 150-500 degrees F
- 122 ovens have manual timers
- 13Porcelain enamel finish inside oven
- 141 corrosion-resistant, chrome-plated oven rack per oven
- 15100 percent safety oven pilot
- 16100 percent safety gas shut-off
- 176-in. stainless steel, heavy-duty landing ledge for additional storage space
- 18Stainless steel front, sides, high shelf, and riser are durable and resist rust
- 19Heavy-gauge, welded frame reinforces the unit structure
- 20Matchless, push-button ignition keeps fire away from hands
- 21Standing pilot lights for each burner ensure immediate ignition
- 22(4) 6-in. chrome-plated steel legs support the unit (casters are sold separately)
- 23302,000 BTU overall
- 24Oven interiors: 26 1⁄2 in. W x 22 1⁄2 in. D x 13 1⁄2 in. H
- 25Overall: 60 in. W x 28 1⁄2 in. D x 56 in. H
- 26Heated by LP gas
- 276-ft. cord with 3-pronged plug
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