386-AR12LPAmerican Range
American Range AR-12 72" 10 Burner Gas Range w/ (2) Standard Ovens, Liquid Propane
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The American Range AR-12 delivers unmatched power with 12 high-BTU burners and 2 standard ovens, built for heavy-duty restaurant use. Durable stainless steel construction and LP compatibility make it a workhorse for professional kitchens.
Key features
- 0112 high-performance 32,000 BTU open burners for rapid, even heat distribution—ideal for sautéing, grilling, and high-volume cooking
- 022 standard 26.5" ovens with dual racks each, providing ample space for baking, roasting, and holding dishes simultaneously
- 03Durable **stainless steel construction** with a **20" back riser and shelf** (or optional 6" stub back) for added workspace and storage
- 04Heavy-duty **freestanding design** with **adjustable chrome-plated legs** and **LP (liquid propane) compatibility**, built for commercial-grade reliability
- 05ETL-listed with **cETLus and sanitation certifications**, made in the USA—ensuring compliance with strict industry standards for safety and performance
Description
The **American Range AR-12 72" 12-Burner Gas Range** is a cornerstone for high-volume professional kitchens, combining **32,000 BTU open burners** with **2 standard 26.5" ovens** for precise, even cooking. Designed for **heavy-duty performance**, this **commercial gas range** features **stainless steel construction**, a **20" back riser with shelf**, and **adjustable chrome-plated legs**, ensuring durability and functionality. Its **133.0kW, 454,000 BTU total capacity** makes it ideal for demanding environments like restaurants, catering kitchens, and institutional facilities. Made in the USA, this **ETL-listed** range meets strict **cETLus and sanitation standards**, giving chefs peace of mind with every use. This **LP (liquid propane) gas range** is engineered for **maximum efficiency and heat distribution**, with **grate-style burners** that enhance control for sautéing, grilling, and simmering. The **standard oven design** includes **dual racks per oven**, accommodating large trays or multiple pans simultaneously. Its **freestanding installation** provides flexibility in kitchen layouts, while the **6" stub-back option** (available separately) offers additional customization for tight spaces. Whether you're outfitting a new restaurant or upgrading an existing kitchen, the AR-12 delivers **unmatched performance, reliability, and professional-grade craftsmanship**—a must-have for serious culinary operations. Its **manual controls** and **0.75" gas inlet** make installation straightforward, and its **32.25" depth and 56" height** integrate seamlessly into most commercial kitchen setups. Invest in **American Range’s reputation for durability and innovation**—a brand trusted by chefs and restaurant owners nationwide.
Specifications
- Manufacturer
- American Range
- Application
- Heavy Duty
- Base
- Standard Oven
- BTU / Burner
- 32000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 32.25
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 56
- Installation Type
- Freestanding
- Max Temp
- 500
- Number of Burners
- 10
- Number of Ovens
- Double
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 5
- Racks per Standard Oven
- 2
- Range Configuration
- Burners
- Rating
- Better
- Standard Oven Dimensions
- 26.5"W x 22.5"D x 13.5"H
- Total BTU
- 454000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 2-year Limited Parts & Labor
- Weight
- 950.00
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