Designed for professional kitchens, the American Range AR-12G-8B-126L-SBR 60" 8-burner gas range with griddle and oven delivers unmatched performance and durability. This heavy-duty commercial range features eight 32,000 BTU open burners, providing precise heat control for grilling, frying, and sautéing. The 12" griddle on the left side is ideal for breakfasts, pancakes, and griddle specialties, while the 26.5" standard oven offers ample space for baking. With a total output of 91,000 BTU, this range ensures rapid heat recovery and even cooking—critical for high-volume restaurant operations. The stainless steel front and sides resist corrosion and are easy to clean, meeting rigorous commercial kitchen sanitation standards (cETLus, ETL-Sanitation).
This model includes manual controls for precise temperature adjustments, a 26.5" storage base on the right for additional prep space, and a choice of 20" riser or 6" stub back to optimize workflow. The 6" adjustable chrome-plated legs ensure stability, while the 32.25" depth and 56" height fit seamlessly into most commercial kitchen layouts. Ideal for restaurants, cafeterias, and foodservice operations, this range is built for heavy-duty use and delivers consistent performance under demanding conditions. Whether you're running a busy breakfast diner, a high-end restaurant, or a cafeteria, this gas range combines power, versatility, and durability—making it a smart investment for any professional kitchen.
For restaurants above 2,000 feet in altitude or those requiring custom configurations, contact customer service for tailored solutions. Don’t let equipment limitations hold back your kitchen’s potential—upgrade to the American Range AR-12G-8B-126L-SBR for superior performance, reliability, and longevity.