Designed for professional chefs and commercial kitchens, the Taylor 9812 Temperature Probe with a 5-inch lead (5-foot total) is a precision tool for accurate surface temperature monitoring. This surface probe is built for durability, ensuring consistent performance in high-volume restaurant environments. With a stem length of 8.85 inches, it’s perfect for checking grills, fryers, and other large cooking surfaces. Whether you're managing a fine-dining restaurant or a bustling fast-food operation, this probe ensures food safety compliance and precision cooking. Its lightweight design (0.15 lbs) and commercial-grade construction make it a reliable choice for professionals who demand reliability. Taylor’s reputation for quality extends to this essential kitchen tool, making it a top choice for chefs and kitchen managers.