383-6092NBLBCTaylorModel 6092NBLBC
Taylor 6092NBLBC 1" Food Safety Thermometer w/ 5" Stem - 0 to 220°F, Blue
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The Taylor 6092NBLBC 1" food safety thermometer delivers precise temperature readings (0 to 220°F) with a 5" stem, ideal for commercial kitchens.
Key features
- 01Precise temperature readings from 0°F to 220°F for accurate food safety monitoring
- 025" stem for deep insertion, ideal for checking thick cuts of meat and large dishes
- 03Durable dial design built for commercial kitchen demands and frequent use
- 04Blue color for easy identification in professional settings
Description
The Taylor 6092NBLBC 1" Food Safety Thermometer is a must-have for commercial kitchens, restaurants, and food service professionals who prioritize accuracy and compliance. With a dial design and a 5" stem, this thermometer provides reliable temperature readings from 0°F to 220°F, perfect for monitoring everything from refrigerated foods to cooked dishes. Its durable construction ensures long-lasting performance in fast-paced environments, while its blue color fits seamlessly into any professional kitchen setup. Whether you're checking meat temperatures, calibrating equipment, or ensuring food safety, this thermometer delivers precision with every use. Choose the Taylor 6092NBLBC for unmatched accuracy and professional-grade performance.
Specifications
- Manufacturer
- Taylor
- Product
- Thermometers
- Product Type
- Kitchen Tools & Supplies
- Stem Length (in)
- 5
- Type
- Dial
- Weight
- 0.05
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