383-5939NTaylorModel 5939N
Taylor 5939N 2 3/4" Dial Type Meat Thermometer w/ 4 1/2" Stem, 120 to 212 Degrees F
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The Taylor 5939N is a reliable, dial-type meat thermometer with a 4.5" stem, ideal for commercial kitchens and restaurants. Ensures perfect doneness with precise readings from 120-212°F.
Key features
- 014.5" stem for deep insertion into meats, poultry, and pastries
- 02Accurate readings from 120°F to 212°F with easy-to-read dial display
- 03Durable, commercial-grade construction for daily restaurant use
- 04Trusted Taylor brand, known for precision and reliability in kitchen tools
Description
The Taylor 5939N dial-type meat thermometer is a must-have for professional kitchens, offering unmatched accuracy and durability. With a 4.5" stem, it reaches deep into meats, poultry, and pastries, providing precise temperature readings from 120°F to 212°F. This commercial-grade thermometer is built to withstand the demands of a busy restaurant environment, ensuring consistent results for perfect cooking every time. Whether you're monitoring roasts, turkeys, or delicate pastries, the Taylor 5939N delivers reliable performance with a durable design that stands up to daily use. Its dial display offers quick, easy-to-read measurements, making it a favorite among chefs and kitchen staff. Made by Taylor, a trusted brand in commercial kitchen tools, this thermometer is designed to meet the needs of professional culinary operations.
Specifications
- Manufacturer
- Taylor
- Product
- Thermometers
- Product Type
- Kitchen Tools & Supplies
- Stem Length (in)
- 4.5
- Weight
- 0.25
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