Taylor 5937N Tube Type Meat Thermometer w/ 6 1/2" Stem, 105 to 185 Degrees F - Image 1
SKU: 383-5937N
Brand: Taylor
Model: 5937N

Taylor 5937N Tube Type Meat Thermometer w/ 6 1/2" Stem, 105 to 185 Degrees F

The Taylor 5937N Tube Meat Thermometer delivers precise temperature readings (105-185°F) with its 6.5" stem, ensuring perfect doneness for steaks, roasts, and poultry. Durable and reliable, it's a must-have for any professional kitchen.

Key Features

  • Precision Temperature Readings: Accurate 105°F to 185°F range for perfect doneness in steaks, roasts, and poultry.
  • Long 6.5" Stem: Deep insertion for large cuts of meat, ensuring reliable readings in thick portions.
  • Durable & Professional-Grade: Built for high-volume kitchens with long-lasting performance and easy cleaning.
  • Quick & Reliable: Instant readings with no waiting, ideal for fast-paced restaurant environments.
  • Free Shipping Eligible: Order over $500 for free shipping (48 contiguous states only).
Starting from $12.64/unit

Volume discounts available

The Taylor 5937N Tube Meat Thermometer is a trusted choice for professional kitchens, offering unmatched accuracy and reliability for temperature-critical cooking. With a 6.5" stem, it reaches deep into large cuts of meat, providing precise readings between 105°F and 185°F—ideal for steaks, roasts, and poultry. Its durable construction ensures long-lasting performance, making it a staple in high-volume restaurant environments. Whether you're grilling, roasting, or slow-cooking, this thermometer delivers consistent results, helping you maintain perfect doneness and meet food safety standards every time. Eligible for free shipping on orders over $500, it’s a cost-effective solution for professional kitchens.