Krowne KR24-W72D-10 72" Royal 1800 Series Cocktail Station w/ 110 lb Ice Bin, Stainless Steel

The Krowne KR24-W72D-10 is a robust and versatile cocktail station designed to elevate your bar's performance and workflow. Part of the Royal 1800 Series, this 72in stainless steel unit combines functionality with premium design, making it a favorite among professional bartenders and establishments. Its three-key layout includes a liquor display for your top-shelf spirits, a blender station with a 10inx14in dump sink, and a spacious 110 lb ice bin that keeps your drinks chilled while maintaining optimal ice temperature for longer. The 10-circuit cold plate at the bottom ensures soft drinks stay cold, reducing waste and improving efficiency. Ideal for bars, pubs, and restaurants with limited space, this unit balances capacity and performance, making it a smart investment for high-volume environments. Constructed from 20-gauge stainless steel with 16-gauge tubular legs for durability, this cocktail station is built to withstand daily wear while maintaining a sleek, professional appearance. The insulated ice bin, designed with foamed-in-place polyurethane, holds up to 115 lbs of ice, providing extended holding times for peak efficiency. The duplex outlet under the blender shelf offers convenient access for electrical equipment, while the sealed 10-circuit cast aluminum post-mix plate ensures reliable cold drink service. Whether you're outfitting a fast-paced cocktail bar or a high-end restaurant, the Krowne KR24-W72D-10 delivers the performance and reliability bars demand. With a 1-year limited warranty, it’s a smart choice for businesses seeking long-term value and durability. For commercial kitchens and bars prioritizing efficiency, space optimization, and premium materials, the Krowne KR24-W72D-10 stands out as a top-tier option. Its compact 24in depth and 36.5in height make it a perfect fit for tight spaces without sacrificing functionality. The included features—bottle wells, single-speed rail, faucet, and liquor display—ensure everything you need is within easy reach, streamlining service and reducing downtime. Whether you're serving craft cocktails or classic drinks, this station is engineered to meet the demands of modern beverage service, making it a must-have for any professional setting.