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SKU: 381-KR18GS30
Brand: Krowne
Model: KR19-GS30
Krowne KR19-GS30 Under Bar Freestanding Drainboard - 6 1/2" Back Splash, 30" x 19"
The Krowne KR19-GS30 Royal Series underbar drainboard is a durable, freestanding solution for drying and draining glassware, featuring a 1" drain and stainless steel construction for commercial kitchens.
Key Features
- •Durable 20-gauge stainless steel construction on top, front, and sides for corrosion resistance and long-term durability.
- •Freestanding design with adjustable thermoplastic bullet feet for easy leveling on uneven floors, ideal for high-traffic bar environments.
- •Embossed top with a 1" drain efficiently channels excess liquids, keeping your bar area clean and organized.
- •30" x 19" dimensions with a 6 1/2" backsplash, providing ample space for glassware drying while maintaining a sleek, professional look.
- •Part of Krowne’s Royal Series, offering premium build quality, durability, and a 1-year limited warranty for peace of mind.
Starting from $828.30/unit
Volume discounts available
The Krowne KR19-GS30 Under Bar Freestanding Drainboard is a premium choice for bars and restaurants seeking a durable, high-performance solution for glassware drying and draining. Part of the Royal Series, this unit combines a sleek 30" x 19" footprint with a 6 1/2" backsplash, providing ample space for efficient workflow. Its 20-gauge stainless steel top, front, and sides ensure long-lasting durability, while the embossed design with a 1" drain efficiently channels excess liquids, keeping your bar area clean and organized. The freestanding design, supported by stainless steel legs with adjustable thermoplastic bullet feet, allows for easy leveling on uneven surfaces, making it ideal for high-traffic environments where stability and performance matter. With a 1-year limited warranty, this drainboard is built to withstand the demands of commercial settings while maintaining a professional, polished appearance. Perfect for underbar setups, it balances functionality with aesthetics, ensuring it fits seamlessly into your restaurant’s design while improving operational efficiency.