Krowne 16-149 Dipperwell w/ Faucet - Image 1
SKU: 381-16149
Brand: Krowne
Model: 16-149

Krowne 16-149 Dipperwell w/ Faucet

The Krowne 16-149 Dipper Well with faucet is a must-have for ice cream shops, ensuring hygiene with its low-lead, stainless steel construction. Fits standard 6.5-inch cutouts and includes a 2-inch chrome-plated brass faucet for easy sanitization.

Key Features

  • Low-lead compliant chrome-plated brass faucet for safe, regulated sanitization
  • Stainless steel construction resists rust and corrosion, ensuring longevity
  • Fits standard 6.5-inch cutouts; compatible with most commercial sinks
  • Withstands temperatures from 40 to 180°F, ideal for high-volume environments
  • 3-year limited warranty for peace of mind in commercial settings
Starting from $199.65/unit

Volume discounts available

The Krowne 16-149 Dipper Well with faucet is designed to streamline sanitization in commercial ice cream shops, ensuring compliance with health regulations while maintaining efficiency. This drop-in dipper well secures ice cream dippers and spades in place, collecting water from the included chrome-plated brass faucet for effortless cleaning. Its stainless steel construction resists rust and corrosion, making it easy to wipe clean and maintain hygiene standards. Built to withstand temperatures between 40 and 180 degrees F, this dipper well is ideal for high-traffic restaurants and ice cream parlors that prioritize both functionality and durability. Additionally, it meets low-lead requirements in various states, ensuring compliance without compromising performance. Whether you're retrofitting an existing setup or upgrading your equipment, the Krowne 16-149 delivers a seamless solution that enhances sanitation while saving time and effort. Its compact size (7 3⁄16 inches in diameter by 6 3⁄16 inches high) fits perfectly into a 6 1⁄2-inch-diameter hole, making installation straightforward and hassle-free. With a 3-year limited warranty, this product offers long-term reliability for commercial kitchens and dessert stations.