MoTak KT-MIF-360/KT-IB-310 373 lb Full Cube Ice Machine w/ Bin - 310 lb Storage, Air Cooled, 115 V

The MoTak KT-MIF-360/KT-IB-310 is a versatile, high-performance ice machine designed for commercial kitchens, bars, and restaurants that demand reliable ice production without compromising space or efficiency. With a **373 lb daily ice output** and a **310 lb bin capacity**, this air-cooled model is ideal for businesses that require consistent, high-volume ice supply. Its **self-contained condenser** eliminates the need for external water or refrigerant lines, simplifying installation and reducing maintenance hassles. For restaurant owners, this translates to faster service, less downtime, and a sleek, durable machine that fits seamlessly into any kitchen layout. One of the standout features of this MoTak ice machine is its **digital controller and display screen**, which allows operators to monitor ice production, cycle times, and machine status effortlessly. The **automatic cleaning system** ensures hygiene compliance with minimal effort, while the **bin overload prevention** safeguards against spills or damage. The **stainless steel exterior with black trim** not only enhances durability but also aligns with modern commercial aesthetics, making it a practical and stylish addition to any restaurant or bar. Whether you're stocking up a bustling bar, a casual dining establishment, or a fast-food kitchen, this ice machine delivers **reliable performance, energy efficiency, and long-term value**—key factors for commercial buyers prioritizing both functionality and cost savings. Built for **ease of servicing**, the MoTak KT-MIF-360 features a **hinged front panel** that provides quick access to internal components, reducing maintenance time. Its compact footprint (34"D x 62.4"H) ensures it fits in tight spaces without sacrificing production capacity. Powered by a **115V, single-phase motor** and using **R-404A refrigerant** (industry-standard for commercial ice machines), this model is engineered for durability and efficiency. For restaurants and foodservice businesses, investing in this ice machine means **fewer interruptions, lower operational costs, and a product built to withstand the demands of a busy commercial kitchen**.